Recently, when I was idle at home, I suddenly fell in love with the kitchen. I felt that I should be a good cook when I was a woman in charge of politics and career.
Ordinary steak with black pepper. I think you've been fed up with honey steak for a long time. Why don't you change your taste?
It's always dad cooking. I want to make breakfast for Dad.
I pack wonton once a week in my family, because my husband and daughter love it very much. I have wrapped the wonton with shepherd's purse filling, three fresh filling, celery filling, leek filling and so on. Today, I made a small cabbage and po... ...
It's a happy thing to look for memories in food. -
My husband and I like to eat grilled chicken. We can't help but smell it every time. This time, I decided to try to make it by myself. According to my usual cooking taste, mix the materials and match them. The final effect is good. Let the fresh... ...
I reviewed Zhou Xingchi's God of food again a few days ago. I swallowed my saliva again when I saw the gloomy meal. When I first saw this movie, I never thought barbecue was such an attractive thing. Just remember that the tenderloin is wrapped ... ...
Every time I go to a restaurant, I order a couple's lung slice. There is the pig tongue in it. I like its taste very much. Every time I go to the vegetable market, I don't see any sales. It's very rare today. I bought one. It's for brine. It doe... ...
This dish was found by accident. I used to use onions with squid rings. I was just about to cook when I found that I forgot to buy onions Later, I asked for Almighty circle of friends. They told me that celery and squid are also delicious. It's ... ...
The combination of fruits, vegetables and meat is nutritious, delicious and not greasy. It's a hot summer day. You don't need to endure the smoke and fire to make a feast of high beauty.
My daughter likes shrimp wonton very much. So try to make shrimp wonton by herself. My daughter is full of praise after eating.
There are many ways to make pigeons. It's the first time to bake them. The meat is very soft. The meat smell is very strong.
Live a life. It's more like a family dish. It's warm to the heart and warm to the stomach. It's OK to eat a little green every day. Or I always think of my shortcomings.
Pork is rich in high quality protein and essential fatty acids. It also provides heme and cysteine, which can promote iron absorption. It can improve iron deficiency anemia. Braised potato with pork is definitely my favorite. My wechat official ... ...