Chinese Food
All Recipes
Stir fried pork slices with garlic moss
Fried garlic and fried meat is a common Kwai dish. It collocation is delicious. It's mainly eaten in summer.
Rice with egg and melon
Loofah is a seasonal dish in summer. According to traditional medicine, it is cool and sweet. It has the functions of clearing heat, detoxifying, cooling blood and hemostasis, dredging meridians, promoting blood vessels, beautifying and anticanc... ...
Red bean noodles nourishing heart and blood
Red food is also into the heart. Li Shizhen, a famous physician, called red beans the valley of the heart . He especially emphasized the heart nourishing effect of red beans. Traditional Chinese medicine believes that red beans are rich in iron,... ...
Duck with pickled peppers
This pickled duck is a regular customer on my desk. I haven't released it once. As a real Sichuan person, it can't do without chili, pepper and pickle. A month ago, I made a jar of pickles myself. All kinds of pickles, radishes, garlic, tender g... ...
Double cooked pork
When I was a child, I had two dishes: Double cooked pork and pan fried pork. They were all my favorite dishes. I think these two dishes are the best representative of Chongqing home cooking. Now I can make them. And they are delicious
Fried eggs with garlic
I don't know what to cook. I can try it. ｡◕‿◕｡
Guizhou Ciba spicy chicken
As a Guizhou sister, the strongest home dish in my heart is Ciba spicy chicken. The material is simple but the taste is not simple. Let you remember after eating. Guizhou spicy chicken is totally different from Chongqing and other places in Sich... ...
Double cooked pork
Double cooked pork is a traditional Sichuan dish for cooking pork. It belongs to Sichuan cuisine. The main raw materials are pork, green pepper, garlic sprouts and so on. The taste is unique. The color is red and bright. It is fat but not greasy... ...
Chinese restaurant double cooked pork
Twice cooked pork is a national dish. The main raw materials are pork, green pepper, garlic sprouts, Pixian bean paste, etc. Unique taste, bright red color, fat but not greasy, with strong fragrance at the entrance. Different families have diffe... ...
Delicious double cooked pork
This double cooked pork has been made before. But it tastes just like that. And this time it's made according to the elegant recipe. It's very delicious. Children like it very much. ^_^
Double cooked pork
Little fat who likes eating
Chicken gizzards with pickled peppers
It's a very spicy dish. Autumn is coming. Stick autumn fat quickly. Appetizers can make you eat a bowl of rice. Super appetizers. Super appetizers. -
Bean curd with garlic
I bought a lot of tofu yesterday. All kinds of eating methods. Some of them are thin lumps. The garlic I used to stew is a home dish. -
