It's the season when Chinese chestnut is on the market in large quantities. Every time I go through a chestnut stall, I want to buy chestnut. Chestnut is a kind of starch nut with high nutritional value. It is known as the king of dried fruits. ... ...
Yesterday was the wedding anniversary. I received a lovely gift and a sweet handwritten letter which was worth three layers of cake. I was happy and moved. So I got up early this morning to make breakfast carefully and make a concave shape to ex... ...
My favorite food is roast chicken wings. It's also very simple to make. It can be served after marinating and baking. It's time-saving and labor-saving. -
I'm vegetarian today. I can only satisfy my empty mouth with rich ingredients and colorful colors. Hee hee. This fried rice can be eaten by vegetarians. It's also good for weight loss. It's nutritious.
Now I seldom go to foreign fast-food restaurants to eat the so-called junk food mainly because my body is hot and easy to catch fire. I often eat fried food and all the toxins will develop towards my face, but I love the heavy taste and crispy f... ...
All baked lobster with cheese. The frozen Boston lobster bought in quality life. The frozen lobster is very convenient to eat. It's very delicious after simple processing. -
It's simple and convenient. You can make a real spaghetti in minutes.
If you want to make a delicious steak, the ingredients are closely related to the cooking utensils. It depends on how you think about it. If you want to improve your cooking skills, you should equip the ingredients and the cooking utensils. How ... ...
I like to eat Tricholoma very much recently. It's the most delicious when baked. The taste of mushrooms, barbecue and black pepper. It's wonderful. It's fragrant when baking. It makes people love it. Delicious food comes from simple seasoning. I... ...
We always eat tinned tuna. Fresh tuna, which is hard to buy when studying in New Zealand, should be made into sashimi or sushi. But I can't get used to it. It's great to be a steak. But don't fry too well
A few days ago, my friend came to my house for dinner and ordered me to cook several dishes. They said that I didn't do much to eat fried chicken and sauerkraut fish when they came to my house. It's also necessary to occasionally satisfy my crav... ...
Rosemary lamb chops is a very classic French cuisine. Many people want to make the taste of lamb chops right. But it's really not easy. The mutton chops are the most eaten in my family in winter. I've tried all kinds of stewed mutton chops, slic... ...
It's a very easy Kwai dish. Quick freeze prawns for 30 minutes. Easier to shell. The vendors of prawns in the vegetable market are all captured by aliens. So the prawns are relatively small. Ha ha.
It's better than steak. It's very tender. It's healthier without oil.
Like to eat beef. On the one hand, the taste and taste of beef are mellow. On the other hand, from the perspective of nutritional value, beef is a good source of iron and zinc, as well as omega-3 fatty acids. From the perspective of balanced die... ...
Some time I added carrots and potatoes to the legs of the roasted rabbit. The fat man said it was delicious. It's not easy. Because I like some of the remaining sweet potatoes. I added them.