I found a lot of ways to make tremella soup on the Internet. I summed it up. I found that it is the simplest and fastest version of soybean milk cooking machine. It is very suitable for lazy people like me. I am a person who is eager to lose wei... ...
It's a big red shrimp bought in Youshihui. It's a big one. Also cook a little luxury porridge to eat. With what vegetables? Loofah is a seasonal vegetable in summer. It has a high content of vitamin C. It contains 8 mg per hectare. It can be use... ...
This is the tea drink that Beijing TV Yangshengtang looks like - white lentils, nourishing the spleen, nourishing the stomach and removing dampness. Loofah collaterals, activating meridians and activating collaterals. Both of them boil water ins... ...
In the last recipe, I wrote the process of making tofu brain. I filtered out a lot of bean dregs. It's a pity to throw them away. The simplest way is to make bean dregs cake as staple food. It can be made with a pan, an oven or an electric cake ... ...
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
Weishida soy sauce evaluation is rough, flashy, busy, and often in a hurry at trivial things. But I don't know that my life has no shape. I want to write and carve. I can't be in a mood earlier. When I received the soy sauce, I was at a loss for... ...
It's just that the humidity is too heavy recently. I want to get wet and reduce the fire. I want to suppress the sultry dry air in Guangzhou.
The duck raised by my mother-in-law. Wild. Natural red is not added. It's very delicious to make salted duck egg.
Sea cucumber is one of the eight treasures in the world. Its nutritional value is even more self-evident. The keloid soup made of sea cucumber, eggs and flour for breakfast has high nutritional value and full stomach.
It's hot in summer. Moisten the lungs and stop coughing. Let's do it together.
This time, we have soy sauce. It is still Weishida. It is a big brand. It tastes good. It is safe to eat.
The old people at home love stewing. It's said that the nutrition of the ingredients goes into the soup after stewing. So the soup is the most nourishing. Especially in autumn and winter. Chicken, duck, fish, radish, lotus root, kidney bean, kel... ...