Chinese Food
All Recipes
Spicy chicken
In my spare time, I'd like to stimulate the taste buds with some spicy flavor. Family version. It's suitable for the whole family, young and old.
Stir fried egg with asparagus and shrimp
Blanching asparagus with salt and cold water is to keep it green. It can't be covered or it will turn yellow. This is an important step to ensure that this dish has a good flavor.
Homely potpourri
Zucchini paste plump. It's soft and sweet. Dip it in a simple sauce. Here's the delicious taste of simple nutrition
Sauteed sausage with garlic
This dish is my son's favorite. Because it's not easy to buy sweet sausages, I released this recipe today.
Pork in pot
Northeast home cooked dishes are sweet and sour, suitable for all ages
Chicken wings with coke
A simple and quick dish
Steamed snow fish
Dietary supplement - DHA, carotene, vegan fiber (diet for pregnant women and children)
Stewed beef tendon
This dish was learned from my Mr. Bao. It's easy to copy. It's delicious.
Shredded lettuce in cold sauce
If I eat too much meat, I also need light adjustment. But I'm from Chongqing. It's spicy naturally. If I don't like spicy food, I don't need to add it.
Three shredded kelp in vinegar sauce
In March, I don't lose weight. In April, I feel sad. Three pieces of vinegar kelp are very suitable for people who are thin. They are sour and sweet and appetizing ~ ~ ~ three pieces of vinegar kelp are made of carrots, lettuce and kelp. They ar... ...
Vegetarianism and cooking of pistachio
The broccoli turned a little yellow after a night. Hurry up. The vegetable studied by master Cishi not only pays attention to the taste, but also pays special attention to the color matching. It's a pleasant feeling. It's full of interest with s... ...
Cough relief - pig small intestine meets green olive
As a novice mother, children are very nervous when they cough. So am I. others teach them how to stew salted olives in the small intestine of pigs. But I always think salty olives are bad for children. As a result, I changed them into green oliv... ...
Stewed tofu with beef brisket
Niang tofu is a famous Hakka dish in three series in Guangdong Province. With the 500g Australian imported beef brisket without cutting purchased by douguoyoushihui, Niang tofu is more delicious.
Stewed fish the stewed soup is very delicious
Another dish that I learned from my mother. I miss the fish stewed by my mother very much these days. I called and asked how to make it. The soup is the same as the taste at home. The fish is also very tender and smooth. It has been praised by all -
