Chinese Food
All Recipes
Mixed bean curd with celery
Today's temperature is going directly into the rhythm of summer. Come and have some cold dishes.
Fried double box
In spring, let's have some fragrant fried double boxes. Zucchini is rich in juice. Lotus root is crispy and crisp. The two tastes enrich your taste buds. Let's try it.
Stir fried leek with mud worm
Many of you don't know what a mud bug is. In fact, mud bugs are green food in the sea. They have high requirements for the environment. Our Beibu Gulf is pollution-free, so they are more suitable for the survival of sand bugs and mud bugs. They ... ...
Army hotpot
My husband and I like Korean food very much. I want to try what I see fresh in Korean dramas. So when I know that there is a military hotpot, I almost go to the restaurant to eat it. Later, I try to make it at home. Because the most basic ingred... ...
Steamed bamboo shoots with bacon
Spring shoots delicious and nutritious
Qingre liangtang - pork bone soup with radish and fenge
Pueraria (i.e. pueraria root), with sweet and spicy taste, cool nature, can dilate coronary artery, reduce vascular resistance, contain isoflavones, increase blood flow of brain and coronary artery. Pueraria contains polysaccharide, can reduce b... ...
Spring. Stir fried pork and tofu with buckwheat head
In spring, catch the tail of the last season of buckwheat head vegetables and taste the delicious flavor of buckwheat head vegetables. It's a very homely dish. It's really the flavor that spring misses most. Because this dish has a lot of time t... ...
Clearing heat and eliminating fire -- crisp three silk
This dish is crispy, slightly sweet and refreshing. The main reason I like to make this dish is that it's easy. It's done in ten minutes. The effect of clearing away heat and eliminating fire is very good. Parents with acne on their faces can try it.
Braised beef tendon with spicy sauce
The traditional braised beef tendon with vegetables is mainly light and crisp. Today, I use pure gluten. The taste is changed to spicy. More gluten is more enjoyable. Spicy taste is more solid.
Lunch Platter
Simple lunch platter, rice, rice porridge, match as you wish
Stir fried shredded lettuce
This dish is very refreshing. It's also very suitable for everyone. It's a very healthy vegetable. It's particularly light. It's also suitable for friends who lose weight. Try it.
Red Wing with bean curd
It's a dish of beauty and wisdom. You can't miss it.
Better dryness in spring than Chinese Medicine
It's hard to avoid being dry in spring. We've eaten enough of big fish and big meat in the Spring Festival. The wild black fungus in the Northeast has a mellow taste. It can reduce dryness and moisten the lungs. It's a good choice.
Stir fried green melon with mushroom
People who have eaten straw mushroom are all conquered by the dullness, tenderness, crispness and delicacy of straw mushroom. Straw mushroom is not only delicious, but also nutritious. I'm lazy to type. I found two pictures and posted them for sharing
