Chinese Food
All Recipes
White gourd lure
Sometimes when my parents are away and I need to cook by myself, most of them will cook this dish. Why? Because it's easy to cook. It's easy. It's delicious. Ha ha ha.
Simple snack little silver carp with salt and pepper
Fried small silver carp with tempura powder. It's simple and delicious. It's also zero fault.
Cauliflower in dry pot
Cauliflower is more popular now. Especially cauliflower. You can see it when you go to the restaurant. Today we will make one at home. Usually cauliflower is boiled first. So there is no crispness. Use my tips.
Braised eggplant
It's a delicious dish.
Delicious clam seafood
Clams
Favorite two eat meat
I just love eating meat. What I did tonight was eaten up by two men, one big and one small. I don't have any left. I feel that I am quite competent as a keeper.
Fried ham with broad bean
Broad beans are also called orchid beans. I used to eat the fried crispy broad beans when I was a child. Later I went to eat Kong Yiji's fennel beans . How much? Not much It's nice to taste it. But it's a secret recipe. It's not easy to make the... ...
Love green vegetables, garlic, moss and white
In recent days, there are many uncles and aunts selling their own dishes in the market. The most common dish is tibai. I don't know its name. We call it this name here. A bunch. A handful. Water is smart. Green. So it's hot. Let's have green vegetables.
Tofu in pot
The method and simple tofu. The seasoning is very simple. Only salt seasoning. The tofu is really delicious.
Bean curd with Abalone Sauce
Fried tofu as usual. Abalone sauce and Shouxi soy sauce are used for the sauce. The taste is greatly improved. The taste is fresh and sweet.
Pork in pot
I like pot and baorou. I always think it's too sweet, too hard, and the taste of other jam. It's not comfortable to eat. This dish is from the uncle who has opened the hotel. After the first attempt, I felt very good. Then I tried it alone. The ... ...
Boiled fish
Fish cooked in water, also known as fish cooked in river water, seems to be the original method. The actual workmanship is to select fresh and vigorous live fish, and give full play to the chilli, Qi and blood nourishing functions. The cooked me... ...
Chinese style fried rice cake with cheese
I personally like to eat fried noodles outside the school. Then I usually just fry Korean rice cakes. But I can only eat a little because it's too tired. I'll put the two methods together. It's really delicious
