Chinese Food
All Recipes
Braised eggplant
Self made
Stir Fried Cauliflower
This recipe is from Shuangshuang. Please move to the original-
Home cooked vegetables fried shrimps with celery (reduced fat version)
A low calorie and low-fat fat dish. It not only satisfies the desire to eat meat, but also doesn't need to worry about growing fat
Sour bean curd
Beans are the result of the second time pickled Sichuan pickle water. My daughter likes minced meat. I like beans. It's really delicious in China.
Kung pao chicken
It's a home-made dish. There's nothing to say. Gong Baoji Ding (Gong Baoji Ding) is a famous dish with Han characteristics. It belongs to Sichuan cuisine or Guizhou cuisine. Its founder is Ding Baozhen, then governor of Sichuan Province, a weave... ...
Fish flavored shredded pork
Fish flavored shredded pork is a special traditional dish. It's named after the flavor of fish. It belongs to Sichuan cuisine. It's said that the inspiration comes from the shredded pork with pickled peppers. It was created by Sichuan chefs in t... ...
Three delicacies
Disanxian is a classic home cooked dish in the north. But everyone makes it with different tastes. I've fried potatoes and eggplant here. Even people who don't eat potatoes say it's delicious. It's delicious. Southerners don't eat spicy peppers,... ...
