Chinese Food
All Recipes
Roasted chicken with increased taste
In addition to cooking soup and fish, miso is very tasty when you cook chicken meat by simmering.
Shredded pork with pickled bean
I've had a bad appetite recently. I always like this dish. In the morning, I'd like to have a little porridge to eat.
Braised eggplant
My friend taught me.
Fried egg with shrimp
Shrimp meat is soft and easy to digest. It is rich in magnesium. It can protect cardiovascular system, reduce cholesterol content in blood and prevent arteriosclerosis. Eggs, needless to say, contain a lot of vitamins, minerals and high-quality ... ...
Braised hairtail in brown sauce
I hope you will like it
Curry Crab
Recently, Portunus has eaten a lot. The ones bought in the front are big and fresh, so they are all steamed and dipped in vinegar. They usually go to buy vegetables in the morning. This afternoon, they pick up Xiao Zhe and buy them again. Portun... ...
Self made chicken and rice flower -- trial report of Midea t3l381b electric oven 1
As you can see from the pictures, I'm different from the market. Yes, it's Didi. This is my homemade drop of chicken and rice in the oven. Watching the world cup, eating chicken and rice flowers, dipping in tomato sauce, drinking fresh juice....... ...
Chicken gizzards in cold sauce
The gizzard is the stomach of a chicken. The Yellow membrane on the inner wall of the gizzard can be used as a traditional Chinese medicine. It is commonly known as chicken stone. It has the effect of eliminating the stomach and astringent essence.
Delicious Abalone Porridge
Abalone usually cooks soup. It's the first time to make porridge. But it's delicious. It's good for breakfast.
