Chinese Food
All Recipes
How to cook crab
Chinese food culture has a long history, extensive and profound. It is said that the meat crab pot originated from the nourishing casserole in the imperial palace of the Ming Dynasty. It is cooked in the casserole. The fresh meat crab and shrimp... ...
[preserved yam cake with honey juice]
I can hardly see yam in Malaysia. Besides, it's iron stick. Generally, there are some crunchy yam in the new year's supermarket. I don't like it. I prefer iron stick. It's waxy. It's also good to boil soup. Two casseroles are made of bone. Two a... ...
BBQ for the birthday of studying abroad
Today's fast food and Kwai Fu egg recommendation is recommended to everyone.
Braised pork blood with pickled vegetables
I went to the market today and bought some fresh pig blood. I made a stewed pig blood with pickles. It's delicious. Pig blood (pig red) - also known as liquid meat, blood tofu and blood flower. It tastes sweet, bitter and warm. It has the effect... ...
Health and sugar free beauty dim sum
A woman with spleen deficiency will grow old quickly. The beginning of spleen deficiency is due to her yellow belly and soft body. Therefore, the food for nourishing the spleen and stomach is the first choice, which is good at grounding and dige... ...
Steamed dumplings with rose
Delicious food needs more than delicious food. Sometimes it needs a bit of fun.
Stewed Beef Brisket with radish in pressure cooker
1. This time, I began to put too much ice sugar. It was too sweet. Then I added salt. The result was a little salty. 2. In addition, it's made of Haitian soybean paste. It's sweet. The final taste is not very good. 3. In addition, this time we u... ...
Chinese chestnut and yam ball baby supplementary food micro class
The reference age of Chinese chestnut and yam ball is - 11 months + make a seasonal vegetable ball today. The method is simple. The ingredients are easy to get. Chinese chestnut, yam and green vegetables are used. The taste is sweet, soft and gl... ...
Yaozhu yam porridge
Yao Zhu is the dried product of the closed shell muscle of scallop. Its full name should be Jiang Yao Zhu , because it is the meat pillar of Jiang Yao. Jiangyao is a kind of mussel and shell. It is produced along the coast of China. Pry open a J... ...
Cordyceps flower iron stick yam black chicken soup
Cordyceps flower is rich in protein, amino acid, cordycepin and other components. It can improve the human body environment, enhance the function of macrophages, enhance and regulate the immune function, and improve the disease resistance. It is... ...
Stir fried mutton blood
I want to detoxify. Let's open the dish of sheep blood.
Marinated pork
The two-day Wonderland like haze in Beijing has really changed many people's weekend travel plans. It's a comfortable choice to make a delicious meal in their kitchen. Q how delicious is it to play tender, delicious and intoxicating? I think it'... ...
Kidney nourishing and anti-aging black bean yam soymilk
When it's cold in the morning, I always want to drink something warm. So soybean milk, rice paste, corn juice and so on become regular customers on my breakfast table. Black bean is the valley of kidney. It is an effective kidney tonic. But in f... ...
Purple sweet potato and yam cake
I like to eat sweets, so chubby jam and salad jam are always available at home. Sometimes, chubby jam is used to make fruit salad. Sometimes, chubby jam is used to flavor bread for breakfast. It's very convenient. This time, I made purple sweet ... ...
