Chinese Food
All Recipes
Sweet beet Qifeng Cupcake
In the United States, cupcakes are basically muffins with icing. They are super sweet. Which cupcakes are moist and soft? Of course, Qifeng is the first choice. And beetroot, a rare dish in the south of China, is very common in the United States... ...
Yuanbao shrimp dumpling
Every time I go to Hong Kong style tea restaurant for morning tea, I will order crystal shrimp dumplings. Although I love eating, I have never done it at home. Today, I challenged to make shrimp dumplings for the first time. At the last few hour... ...
Spiced color meat jelly
Every year when filling sausage, there will be a lot of meat skin. I don't know how to deal with it for a while. Fortunately, I gave it to others. Recently, I saw a lot of prescriptions about making frozen meat skin on the bean and fruit. Today,... ...
Cough syrup, pear and ginger juice
Boyfriend and sister are always coughing. They are heartbroken
Green bayberry with scallion oil#
Green mussels are delicious and nutritious. They are also called light vegetables, rainbow, shell vegetables, frog instructions and mussels. It's also called light vegetable. What's the nutritional value of scallop? Scallop is rich in selenium, ... ...
Mandarin fish with squirrel
There will always be a fish on the dinner table. It means more than one year. Let's have a special fish dish. The famous dish in Jiangnan is squirrel and mandarin fish. -
A kind of Fruit jelly A kind of
For the baby
Salmon with orange flavor
It's a better dish, but it's a plain life. Why don't you try to make it interesting?
Eight inch light cheese cake with bottom
I really like all kinds of cheesecake ~ this eight inch light cheesecake has made a crispy cake bottom. It's very delicious and not greasy. It's suitable for the whole family to share. It can also be made into birthday cake ～
Green bean sprouts
Mung bean sprouts absorb the fragrance of meat. Add some vinegar. It's fragrant and refreshing. -
Qifeng Cupcake ~ no addition
This cupcake is really softer than cotton. It's really without any additives. Parents, young and old, please try it.
Lemon biscuit
Put the lemon juice in the baked dessert. It's sour and sweet. Have you tried putting the lemon peel in the dessert? The taste is just as good. It's sweet and sour. It's fresh and refreshing.
Fried kitchen chocolate 100% whole wheat bread
Soft as a little sister's earlobes. Can you pull little silk to believe it or not? Gluten is great. Rough hand-made can also get delicate and healthy experience.
Apple pie
Beautiful cook came to teach me. Ha ha. I wanted to do it all the time but I didn't have the courage to do it. She came. So I did it. More guidance from her.
Chocolate soft heart pie
I remember that when I was reading, I especially liked to eat the good friends pie. After learning to bake, I also made the chocolate soft heart pie for the first time. The soft cake was covered by thick chocolate. The sweet soft heart makes you... ...
Tiramisu (with finger biscuit)
Tiramisu's story is very beautiful and touching. It's very interesting to make it for the other half on Valentine's day, and it doesn't need to beat raw eggs into cream or sterilize, which makes me feel relieved.
Cheda Cheesecake
There are two pieces of Cheddar at home. I came across that we can make Cheesecake with cheesecake. So we have Cheddar cheesecake.
