I have seen a lot of fashionable faces with heavy make-up, so I miss the beauty without any makeup. It suddenly reminds me of Wang Qiyao in the song of eternal regret. She is running for Miss Shanghai. The last one. Everyone else is colorful. On... ...
I like to make some sweet soup every time my throat is uncomfortable.
Mousse is softer than pudding. It is more in line with people's more and more refined and natural diet concept. Using yogurt as the main ingredient, the taste is richer and fresher with a combination of sour and sweet taste. Finally, QQ sugar is... ...
Breakfast is used to one egg per person. This Hick's egg practice is also one of my favorite -
In spring, you can steam Wotou or steamed vegetables (I'm the frozen locust flower)
It's a kind of traditional dish, which is very common in my grandmother's local food, family feast, red and white banquet and restaurant in Anhui Province. This dish has been improved by me.
This material is suitable for making an 8-inch apple pie
I never thought of wrapping steamed bun with white radish before. Later, I found that there was a big sister nearby who was selling steamed bun at home. There was radish stuffing, and it sold very well. It was more popular than cabbage stuffing.... ...
I like a dish very much, but I seldom cook it at home. I'll order eggplant for dinner outside. Make a set when you have time. Then... Do it for a few days. Because it's so delicious-
There are only two kinds of fresh shrimps in the market, white shrimps and river shrimps. I bought half a kilo of river shrimps. I chose half of them with bigger head. I made a delicious and nutritious pineapple shrimps with pineapple and tomato sauce.
Pork tripe has a unique taste and delicacy that has always been loved by people. It can be directly dipped in soy sauce after being cooked. It can also be fried with other ingredients. It's fried with pork tripe and green garlic. It's seasoned w... ...
Although Qifeng cake is the foundation of baking, I don't know how many people have tripped in this entry level. Yesterday, a friend asked me how she did it so many times. It wasn't shrinking or collapsing, it was cracking or not ripe. She was r... ...
In fact, I haven 't sent out this work for many days. It was originally intended to be used for the competition of a certain platform, but it was exploded by friends first.
Coarse grain is rich in insoluble cellulose, which is conducive to the normal operation of digestive system. It works together with soluble fiber. It can reduce the concentration of low-density cholesterol and triglyceride in the blood, increase... ...
It's a delicious small cake. It's soft and elastic in the mouth. The organization is very delicate and tender.
During the new year's festival, it's easy for people who eat big fish and big meat to hurt their stomachs. They can stir up their appetite and relieve the burden of their stomachs by making some appetizers. It's time-saving and fast.
It's a good product for women to lose weight. It's simple. It tastes delicious.
Lesson 2 West Point. Swiss volume. (don't ask me where I went in the first lesson. I ate it) this method can also add raisins to make Swiss rolls of raisins. Because they do it together. I don't have to make more distinctions. Novice babies come here ~
I've tried many Qifeng recipes. I've also made some abnormal recipes. The ones with light moisture will melt in the mouth. Unlike today's recipes like cakes, which have a little special corn starch. It's also the first time. I didn't expect it t... ...