When I came back from my grandmother's house, my grandfather picked a lot of beans from my family. My favorite vegetable is this kind of vegetable. Because there is no pesticide, and it's super tender. How can I afford such good ingredients with... ...
It's getting hotter and hotter, and the appetite is getting worse. This super dish of olive and minced pork and four season beans will give you a good appetite.
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I like eggplant very much. But I don't know how to make eggplant. Usually, I need to steam or oil it first to fry eggplant. It's very difficult. I had a meal with my colleague's fried eggplant silk two days ago. I just knew that eggplant can be ... ...
I go to work outside. I don't have my mother to cook for you when I go home. Downstairs, it's a snack street. Actually, there's nothing delicious. I had to do it myself. I can't finish all the dishes if I stir fry too much. But I want to eat any... ...
Dry fried string beans is a special dish in Sichuan cuisine. It's salty, fresh and tasty. It's very tasty. So it wins the favor of many people. This dish is also my favorite. I often cook it at home. It's very popular every time. During this per... ...
Dry pot food is very popular. It has a strong rural flavor, strong fragrance, dry fragrance, moist, spicy and delicious. Therefore, it has a very high click rate in the hotel. Dry pot. That is to say, add only sauce without adding water. Only st... ...
Braised noodles with lentils is a common home dish. It's easy to learn. The pollution-free green beans grown in our small farmyard are sweet, healthy and organic~-
It's autumn ~ I feel very comfortable. Have some light food.
As a Xiangmei, even if you can't put pepper in the Northeast stew