Chinese Food

Leek box

Korean kimchi

I always like Korean kimchi, so I try to make it. I worked in Korean restaurant before, so I'm familiar with the steps.

Fried Bun with leek and egg

The first pan fried bun. Take it out today and send out a recipe

Five star praise leek box

My relatives sent us a bag of leeks. It's hard for us to eat so much. This weekend. Simply make a leek egg box. It's nutritious and convenient.

Steamed stuffed bun

I have no additives for hygiene.

Vegetarian spring rolls

Spring roll is a very classic traditional snack in China. There are different ways in different places. And there are not a few people who like to eat it. The fried spring rolls are golden in color, crisp and attractive. But everyone is not heal... ...

Dumplings with leek and pork

I like dumplings stuffed with pork and leek very much, because I think it's unsanitary outside. I like to make them by myself. They are hygienic and affordable. I can make them at ease.

Spanish mackerel dumplings

Self driving tour is via Yantai. A small fat dumpling restaurant near the railway station. The first taste of Spanish mackerel dumplings is unforgettable. The skin is thin and sunken.

Eel, noodles, leek, crucian carp

Jiaozi with leek

Jiaozi was born in China

Roasted leek

Pea skin snail powder

Shu Qi is married to Feng Delun. Can my favorite pea skin and happy snail powder be together? Tofu skin contains a lot of lecithin, and it has a small amount of calories. It's the good news for you to lose weight when you mix it with the secret ... ...

Fried meat with mushroom and chicken

I always say that you should study more vegetable dishes. How can it be that our palace is full of meat? But today's dish is vegetarian, but it feels like eating meat. And it's super delicious.

Egg cake

Stir fried leek with Chinese bacon and pepper

Stir fried leek moss

Leek box

I love my mother's leek box. I've got a way. I'll drum autumn. If it's successful, I can show off with my little fart child - it's an ancestral skill. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha h... ...

Jiaozi with leek

I saw the old man who bought his own leek in the market. He bought a handful of leek. He couldn't eat it all. He didn't want to waste it. So he used it to make dumplings.

Dumplings with vermicelli and leek

Fried dumplings