When I first bought the oven, I only made biscuits. I didn't dare to make cakes. I saw the video occasionally. I felt that the materials were very simple and I learned to make them.
Po used to say in a low-key way that every time he made a snack, he asked if it was delicious, but when he ate the egg tart, he let out a strange groan, enjoyed it, and cried - & quot; please, wife, don't make such delicious food again, I really... ...
It's a wonderful and enjoyable process. I think it's a must to learn to have a solid foundation in baking. It is not recommended to increase or decrease the formula dosage at will, which may cause the batter to be too dry or too thin. The former... ...
The vegetable oil drop puff is also delicious, low-fat and cheap. As for the stuffing, it's more simple. What do you like? What ice cream? Light cream with green tea powder, jam, peanut butter. It's very fragrant. Let's do it quickly. -
Baking.. This is a new word for me and many people. It's a new kind of work ~ ~ ~ once you fall in love, you will be crazy. No one can stop you.. I think a lot of people are like me. As soon as I see the preparation and production process of tho... ...
I can't afford to live in the boundary of Guangdong. It's cooling down. Click it to 5 degrees... Don't be a housekeeper. Except when I go into the bed and take a bath, I have to wait in a down jacket all day. Otherwise, I have to freeze. The onl... ...
If the toast is not sliced, it will be eaten soon The recipe comes from my dear bread expert, sister Marubeni^^
I think of the puff I made before. I think the puff should be a special snack. Today, I will devote myself to making a swan puff. Watching it sitting there quietly, I feel that I will be moved. This afternoon, I will listen to my heart with it. ... ...