My husband has a very traditional diet. He doesn't touch any Western food. I am the opposite of him. However, today's baked macaroni with bacon has been praised by him surprisingly, and it's all eaten up. Hi Sen.
My son's favorite. When you steam rice, you need to steam two at the same time. When you are done, cut it into thin slices and it smells good all over the room. You need to add one more bowl of rice.
I happened to Baidu pine nuts. It's really a good thing to find out. Today, I cooked a pine kernel corn meal. Of course, I still mixed some of FANCL's germinated rice (brown rice). It's delicious. The side dish is children's favorite fried prawn... ...
Blue cheese is one of the most popular flavor enhancers in Europe and America. It is often rejected in China because of its strong taste. It really means stinky tofu in Europe. But it's like stinky tofu. Once you experience the unique flavor of ... ...
I took part in the trial application of Jiale nongtangbao. Fortunately, I was successfully applied. Received today. Can't wait to make macaroni. It tastes super good.
I suddenly wanted to eat sesame powder a few days ago. I beat a bag of fresh pure sesame powder from the supermarket. Last night it was a surprise. I wanted to be macarone. So I was going to make sesame. Fang Zi still uses Peng Cheng's basic mak... ...
How can you miss this dish if you like tomatoes.
The first attempt is not a success. It's still because of unskilled. The surface of makaron is not smooth enough. The skirt edge is a little turned out. The next time, the speed of squeezing the batter is faster. You can try 140 ℃. 13 minutes. H... ...
On the first day of the new year, the whole family gathered at my mother's house, just in time for my sister's birthday. I have prepared a cream birthday cake for you. This cake is definitely a local style cake. It's decorated with macarone and ... ...
Do you still think macarone is too sweet, too high in calories and not cheap? You can't always decide to buy it and bite it? That day, I overheard a friend who thought he liked coffee saying that he always ate macarone as sugar - like almond sug... ...
Nothing else. I made a primary color.
Blueberry with vanilla. Absolutely just right. In fact, it's added with vanilla flavor on the basis of lemon sandwich. The crust is added with natural blueberry powder. The first 3.5 version of electric oven cktf32gs in Changdi industry is newly... ...
When it comes to makaron, we all yearn and fear because of its high difficulty. It's really hard to make sure it doesn't crack, deform and skirt. But making makaron is the key to success. Among them, the fineness of the sugar powder and the accu... ...
This toast is not made of High Gluten Bread Flour. It's made of corncob flour. I just wanted to see if I could make toast. I like chocolate flavor and cocoa powder. The toast I made is still good. Ha. I can make toast without high flour in the future.