Chinese Food
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Croissant
One of my favorite bread
[red fire macarone] - produced by couss co6001
Every time I bring a new oven, I usually try to make macarone first. Because macarone is more delicate. The accuracy of the oven temperature and the heat balance and other factors will directly affect the finished product. This 60 liter space is... ...
[purple infatuation macarone] - produced by couss co6001
Flying skirt, beautiful color, afternoon tea time, a cup of fragrant tea. With such a purple infatuated macarone, enjoy the beautiful time quietly. By @ mirror moon fish
Macaron
Tried three versions of macarone. Failed twice. Only this recipe can succeed without complicated skills. The first failure. Put in a thermometer to boil syrup. When the specified temperature is reached and the protein is poured in, the syrup qui... ...
Makaron: simple and not easy to fail
It's more delicious with a little acid in the sandwich. My friend said it's better than Starbucks. I don't like too sweet
French macarone (with cranberry cream filling)
Brother pony is really a big problem that any baking enthusiast wants to overcome. Too many key points will eventually affect the formation of brother pony. The dog nibbled at the French point twice, and finally made a satisfactory result Unfort... ...
French makaron
Since learning how to make macarone, my son is very excited every time he hears about it. The children love it very much. It's sweet and tastes rich. They want it at a glance. Hope to get master's instruction ~ wechat vickydanlan
Baixiangguo macaron food platform
Macarone is one of the most famous desserts in France. There is another synonym - girl's bust. The shell is full and crisp with strong almond fragrance. The edge has beautiful skirt. The sink is fresh and thick. Today, we invited Bob Lee (@ bobo... ...
Pan fried lobster macarone
I'm afraid all the makarons you've seen are gorgeous. The color is attractive but the sweet taste is daunting. This time, Fanhe [wechat foodlink 2016] jointly launched lobster macarone, truly refreshing your world view. Salty, fresh and sweet lo... ...
Spicy pork slices in hot water
I used to eat this delicious dish in a restaurant in a university city before. Later, I graduated. I found that the dish in my hometown's restaurant was not very authentic. But I wanted to eat it very much. Today, when hemp asked me what I wante... ...
Macaroni meat cake for nourishing stomach
I have a long-term stomach distention. I went to see a doctor before. The doctor said that I could eat Amomum and tangerine peel in moderation at ordinary times. So I made some meatloaf when I made it today. Add some Amomum and tangerine peel. T... ...
Makaron's method (making makaron in oven)
Macarone is a kind of French dessert made of protein, almond powder and white sugar. It is usually filled with fruit jam or cream between two biscuits. Its origin can be traced back to the protein almond cake in the 19th century. This kind of sw... ...
[welfare] avocado, berry, light food and simple meal
March doesn't lose weight. April is sad. May is sad. June is sad ~ ~ sad ~ ~ sad ~ ~ now it's June. That's the scene. Today, I'll introduce a kind of avocado to keep you in shape. Raspberry is a simple meal for your beauty. The two are a perfect... ...
