Materials - salt, chicken essence, cooking wine, pepper, an egg (but only the egg white), raw powder, ginger, shallot, coriander, garlic, dried chili, pork tenderloin, bean sprouts, Flammulina velutipes, green vegetables and so on (you can put a... ...
It's a good example to bake grouper with Scallion every time I go to taotaoju. Baking is one of the unique cooking methods of Cantonese cuisine. It is characterized by not adding a drop of water. In the process of heating, seasoning permeates in... ...
Theoretical knowledge can be Baidu. There is no place to search for experience. Professional people do professional things. Miss Gu is a 12-year-old sister-in-law. Love food. Good at nutrition. After many years of practical experience. Created a... ...
Turn on your energy every day.
Cantonese moon cake. The taste of ancient times. The taste of grounding. I remember when I was a child, this kind of moon cake was placed in my house every Mid Autumn Festival. Unlike today, the style and taste of moon cakes are so many that the... ...
Sesame oil chicken wine is a traditional dish of Hakka people in Taiwan. It is also a tonic diet for women to eat when they are on the moon. It features a large amount of yellow wine and black sesame oil. Hakka people in Taiwan believe that rice... ...
The shrimp is holding the egg. The egg is wrapped in the shrimp. It's nutritious, delicious and good-looking. The shrimp with egg and phoenix tail is made today. Focus on the official account of the tiny rabbit. An original video recipe every day.
Pasta is no longer the patent of northerners. In addition to noodles, steamed bread and steamed buns, it can nourish the stomach, digest easily and nourish the nutritious pimples, which has become the new favorite of pasta circle. It's not only ... ...
A breakfast with love
In order to lose weight, my salmon and prawns will come tomorrow
As a new Baker, I succeeded in making bread for the first time yesterday. Hahaha. So I decided to make it again today. Full of pride. Hahaha.
Today, Nestle has been working hard on the road of nutrition and health. It is a very socially responsible enterprise. Health is not only your own. It is also the family of love, parents, children, brothers and sisters. The biggest responsibilit... ...
Because my husband is from Jiangxi. He likes spicy food. When he was a kid, he ate pickled peppers as snacks. Last time I came back, I brought a large jar of pickled peppers. The fried meat is sour and spicy. I have a special meal.
At first, I wanted to eat and lose weight. Later, the effect was obvious. I began to try to make a variety of diet healthy meals. Happy diet. Then I would share them with you.