Recently, my baby likes eating food bags, so I often make them at home. I eat two or three at a time. Breakfast is proper. Cranberries like my baby are stuck inside. Cranberries are sour, sweet and sour. They are super delicious. After they are ... ...
For chicken, how to fry? I can't fry it smooth and tender. This time, it's really smooth and tender with steam. It's delicious and easy to cook. Like friends can try.
I went to the supermarket last night and bought some pumpkins. Actually, I don't eat pumpkins at ordinary times. I don't think they are delicious. But it's also a good choice for making bread. If you have children in your family, you happen to b... ...
There are two babies at home. My sister only eats a little in the morning. Baozi, steamed bread and cake. She doesn't want to eat them. She thinks the bread is too dry. Ah, I'm really tired of this sister. So I came to a small meal or hamburger.... ...
Recently, I lost weight. I gained 30 jin after staying in the UK for one year. I have to go back to my previous weight before I go back home. How about you
One day, my daughter went to training swimming. My friend gave her a roast wheat to eat. I fell in love with this kind of snack. I don't feel at ease when I buy the baked wheat stuffing outside. So do it yourself. It's healthier. I can't deal wi... ...
Okra is rich in vitamins and minerals. It is rich in trace elements such as zinc and selenium. It is very helpful to enhance the anti-cancer and anti-cancer ability of human body. Gums and mucopolysaccharides are contained in the mucus of okra y... ...
I've been eating light food recently. In the afternoon, my husband called to say, can I have some meat and heavy taste in the evening? I didn't know what kind of heavy taste I would like to make after a round in the food market. I skimmed my mou... ...
It's hot recently. There's less bread making. Today, I'll make this paibao. Fang Zi comes from rabbit. I modified it-
A simple small meal bag that can't be simpler. In fact, it takes a lot of time. It just places the long waiting in the silent night. With the wake of dawn, the dough expands to the right size. At the moment, the early hardworking cook only needs... ...
Simple method, simple ingredients, but very soft and delicious. One time quantity can meet the needs of the family.
I learned how to make bread. But I'm not satisfied with bread shaping. Sometimes I make bread with the help of molds. The small meal I made this time used eight inch Qifeng mould.