Chinese Food

Stir fried lobster tail, spicy and salty

I bought the lobster tail from the bean and fruit. I immediately fried it raw. Personally, I like it very much. It's both delicious and spicy. It's not greasy and locks up the nutrition.

Stir fried meat with garlic

In March of Yangchun, the green and tender garlic sprouts are on the market. I bought one to taste it.

Fried bean paste with minced meat

Fried sauce is a kind of multi-purpose sauce. It's not only used to eat fried sauce noodles, mix rice and spread steamed bread. Even if it's put in porridge, it's very delicious. It's convenient to make a bowl of delicious fried sauce and take i... ...

(no oil ~) pot stickers with preserved meat, vegetable and moss

Ma Ma got up early in the morning and made me a delicious breakfast. It's about to start school, so I got all the delicious food.

Not spicy fish flavored shredded pork to feed the babies.

Fish flavored shredded pork belongs to Sichuan cuisine. The authentic way is that pickled peppers must be spicy. Many babies in the north can't eat them. But sweet and sour are really good food for dinner. I specially improved the recipe for my ... ...

Egg yolk (crab) tofu

Sausages, seaweed, scones, meat eaters' favorite

I saw this recipe on the Internet. There are many changes in the original recipe in actual operation. The amount of liquid in the original recipe is too small to complete the mixing. This Sikang is very fragrant when it is hot. If there is no be... ...

Braised hazelnut mushroom with pork

Hazelnut mushroom is a kind of wild mushroom in Northeast China. The famous chicken stewed mushroom uses hazelnut mushroom. Actually, it is also a classic way to stew hazelnut mushroom with pork. The spiced pork is not greasy. The hazelnut mushr... ...

Homemade meatloaf hamburger (6 in a baking tray)

Just baked delicious juicy meat cake with lettuce. Close the soft bread. Delicious. #^_^#

Stir Fried String beans

It's a good dish for the first time. It's good to eat.

Congee with preserved egg and lean meat

Fried dumplings made by hand·

As a northerner, I began to eat dumplings when my teeth didn't grow up, and I like to eat them since I was a child. I love the fried dumplings, especially the ones that are fried, the ones that are fried outside and the ones that are fried insid... ...

Fried noodles with soy sauce

Authentic spicy pot

I like the taste of spicy pot very much. I often make some.

Fish flavored shredded pork

Beijing famous dish with family Flavor -- Beijing sauce shredded pork

I don't know when. The kid fell in love with Beijing sauce shredded pork. He went out for dinner. When he saw this dish, he would order it. Several times when he ordered the dish, he promised to make it at home when he had time. Fortunately, he ... ...

Fish flavored shredded pork

Fish flavored shredded pork

First time boiled meat slices

Stewed egg with clam

Clam stewed egg is a common dish. But it's also exquisite to stew well.