Chinese Food
All Recipes
Stewed rice with Curry
When you eat alone, you don't like to have a big fight. How can you come here easily? What you eat is the freedom and freedom. However, to be free doesn't mean to deal with it. On the other hand, there is not much time to be alone in life. So we... ...
Teacher Xiaoyu's Cheese Pudding
I'm very fond of the recipe of Xiaogu, the teacher of Huanhuan translation. This is one of them. I copied it. Make a statement in advance. Respect the original author.
Microwave roasted eggplant
When I was a child, I didn't like eggplant very much. I thought it had a strange smell. I didn't like eggplant, celery, lettuce, spinach, coriander, toon and other vegetables with some taste. I didn't like eggplant and celery until I grew up, bu... ...
Everyone loves it. Mashed potatoes with flowers (easy to learn)
It's a dish that people love when they see flowers. All the friends who have eaten like it very much. They eat as much as they cook each time. It's easy to cook.
Baked prawn with olive oil
Others sent some boxes of prawns. Looking at the frozen prawns, the quality of them after thawing is not good at all. If you want to eat such prawns, you have to have enough ingredients. It's a good way to use olive oil to add freshness and flavor to them.
