In summer, all kinds of cold mixes come out. Cold green melon, cold meat, cold noodles and cold noodles. Today, I made a cold sweet potato vermicelli. It's delicious and fast.
It's summer again. Let's all think of a kind of food - crawfish. Summer is the best time to eat crayfish. Without crayfish, summer will become imperfect. At this time, crayfish is the most plump and the meat is also very tight. Even the three se... ...
I remember when I was a child, when I didn't want to eat anything in summer, my mother would make cold noodles mixed with soy sauce. The smell of the delicious smell aroused my appetite. In fact, it's very simple. I've made some improvements. I'... ...
Chubby salad dressing. There is always something in my memory. It's sour, sweet and has a strong milk flavor. Just. I didn't know that it was called salad dressing at that time. I only remember that there are all kinds of fruits in the breakfast... ...
Holland bean contains carotene and calcium. The content of B vitamins is also very high. It is rich in protein and many kinds of amino acids. Regular eating is good for the spleen and stomach. It can increase appetite. Eating with mushroom combi... ...
It turns out that it's always not the right time to make a cold rabbit. There's a gap in the freshness and tenderness of rabbit meat. After that, I have to be instructed by a superior person. Press the secret of 7 minutes. Finally, I succeed rep... ...
Use fresh bean skin instead of flour as the skin of pot stickers. It's delicious, nutritious, low-fat and healthy. You can wrap it up the night before and refrigerate it in the refrigerator. Fry it in the morning the next day. A super delicious ... ...
It's hot summer. It's refreshing to have a cold dish.
Wow. It's really hot this summer. Even Harbin is so hot. I really don't want to open fire and cook in this kind of weather. The cool noodles are the best.
The leaves of Perilla have a special fragrance. It has the functions of relieving heat, inhibiting bacteria, detoxifying, relieving cough and phlegm, promoting qi and stomach, regulating qi and calming the fetus. It can also detoxify fish and cr... ...
Flammulina velutipes is one of my favorite ingredients. I love it even if I burn it. Especially in this hot season, I will choose Flammulina mushroom for several meals a week. I used to like to shake it with nut chili sauce. Now I like to mix it... ...
Mashed potato salad. It's also delicious to refrigerate in summer.
It's hot in summer. I always like to eat some cold noodles. In Beijing, I always like to make fried noodles, sesame noodles and braised noodles with lentils. Today, make a special face of Shaanxi. Youpo Noodles. It's easy to make and tastes good... ...
It's a long time to eat shuixinxuan cake, but it took half a year to buy all the materials to make it. It's still different from other people's recipes. You can try it yourself. It's good-looking and delicious. By the way, I wish you a happy sum... ...