This dish, together with eggs, becomes muxurou. In order to avoid high cholesterol and pain, it can't be called muxurou, so it has to be straightforward.
I learned it in Jinzhou. I can make fat intestines in a dry pot. Change carrots into green pepper.
There are hairy crabs at home. Many crabs think it's so wasteful to eat spicy crabs, so they buckle up to make steamed buns.
A big cabbage. The heart of the cabbage is mixed. The cabbage leaves are made into a vegetable bag. In fact, I like eating the vegetable leaves rather than helping the vegetables. But this method is very delicious. It's rare to eat all of them.
Mapo Tofu is spicy, tender and smooth. It's hot. It's delicious. Compared with the delicious Mapo Tofu seasoning, I prefer the Mapo Tofu seasoned with bean paste and chili sauce. It's more delicious. It can also be spicy according to my own tast... ...
The unique taste of Coke chicken wings enhanced version of coke is integrated into the sour and sweet taste of tomato, which is suitable for all ages ~ \ (≥ del ≤) / ~
Mustard heart from my hometown. Pure organic vegetables. Taste and taste need not be introduced. You can imagine its sweetness. Mixed with homemade bacon to cook. Two words to describe - delicious.
This is one of the five famous dishes in daxinyang. Popular science of the four famous dishes - loach arch garlic, stewed eel with bacon, fried eggs with Chinese toon, and stewed pot with wangbaxia. Ha ha ha ha. Our wise folks.
Winter is the time when the haze is serious. Basically every day, the haze blows. There will be a choking smell. Our lungs are short of oil. They are almost submerged by the haze. The viscera of animals should be eaten less or not. But there is ... ...
For the convenience of sending it to my daughter and my friends, I think it's very popular.
This year, I went to the vegetable market to see Chinese toon. My husband likes it. So I bought it as a salad. It's special. After passing the water, the house is full of Toon flavor