Chinese Food
All Recipes
Shredded garlic moss
The simplest and most delicious taste of spring.
Eat at home
Wrap the q-shaped pork fillet with Beijing sauce and thick fragrant sauce. Roll it up with a pancake. Fragrant. It's really fragrant. Very fragrant. Food needs more right-hand assistance. Click the link below to go directly.
Braised tilapia
Tilapia meat is tender and delicious, with few bones. It has no muscle bones. It tastes good whether it's braised or steamed. In addition, it can be used as whole fish, fish fillet, fish ball, cooking, frying, soup or microwave cooking, especial... ...
Roll spring cake
Eat spring cakes in the spring. In short, they are used to make skin and roll vegetables. There are two kinds of pancakes. One is gluten. It's steamed out. It's as thin as paper. There is another kind of spring cake. The cake is divided into two... ...
Shanxi characteristic fish with potatoes
Simple, convenient and delicious
Vegetable pimple
I'm a Shaanxi girl. I married in Anhui. I haven't eaten for a long time. I made it today. I sent it out to let those who love cooking learn.
Home cooked spicy fish slices (black fish slices)
It's not hard to look at my way of cooking fish slices.
Braised rice with Cantonese Bacon
Tonight, the rice cooker was taken over by the chicken It's not delicious when it's cold. If it's going on at the same time, let's have a pot^*
Yanmeiji · Xiaoyi's Vegetarian plan XII: dry pot baby dishes
On the first day of April in the lunar calendar, after two days of rain, snow and wind cooling, today's sun finally competes to penetrate the clouds and shine on the earth, bringing a little warmth to all things that strive to grow.
Baiji bread (no oil, no salt)
Children often eat this cake when they are young. They always make more of it every time. They add different dishes to it. Especially eat this cake for breakfast. It's easy to operate and nutritious. When eating, heat it on the cake again. A fri... ...
