Grilled wings without oil. In the same way, we can also change the marinade of New Orleans grilled wings into other marinades, such as grilled wings with black pepper, grilled wings with garlic honey sauce, grilled wings with soy sauce, grilled ... ...
After the Dragon Boat Festival, it's getting hotter every day. The whole person also began to become lazy. Do you always want to drink some ice to cool down. In fact, I seldom drink drinks or eat fried ice on the street. Additive, pigment, sanit... ...
Lentils are very summer ingredients. When they are tender, they are very thin. I like to dry fry them. When they are older, I like to shred them. Add some pepper and shredded meat. It's very homely. Today, I'd like to write about the process of ... ...
I like oysters, especially roasted with cheese. The roasted oysters are delicious. Rich cheese, fresh oysters, wonderful collocation and delicious food. Our oyster is at the right time. It's not big but it's very fat. The key is that the price i... ...
Recently, this bread is very hot in the circle. I am bread controller. The formula of the empty hair comes from my spare time (refer to small s. for the formula)
Today, let's have a sweet soup for babies - Lily, tremella and Sydney soup. In the present season, it can not only replenish water for children, but also moisten the lungs and dry the lungs, replenish the spleen and appetizer. Slightly sticky. I... ...
It's a rare ingredient in my recipe. I saw a salesman in the night market a few days ago. I suddenly wanted to eat it. I bought a little and thought it was expensive. Of course, I couldn't afford the money. I just thought that what I made was mo... ...
Soybeans are rich in lecithin. They can help brain cells repair and strengthen brain cells. Walnuts are rich in vitamin E and unsaturated fatty acids. They can prevent cell aging. They can strengthen brain and memory. Eating them together can im... ...
Macarone is a kind of French dessert made of protein, almond powder and white sugar. It is usually filled with fruit jam or cream between two biscuits. Its origin can be traced back to the protein almond cake in the 19th century. This kind of sw... ...
A dish you can often eat in a restaurant. Shredded pork with Beijing sauce. Usually when we eat it, we wrap it in spring roll skin or bun. The shredded meat wrapped in rich sauce and the thin shredded green onion have a unique flavor.
I bought three little Japanese cucumbers yesterday. This kind of cucumber is very tender. It's the best way to shoot.
I went out to eat once with my colleagues and vowed to come back and do it myself. I changed the cooking oil into rapeseed oil. It's fragrant.
It's a delicious rice ball, cherry blossom powder coat, cranberry jam and cheese stuffing. It's sour, sweet, salty and delicious. It's worth trying...
Boiled beef is a reserved part of traditional Sichuan cuisine. The main ingredient is thin yellow beef. Add bean sprouts, duck blood, lettuce, cabbage or other vegetables you like. The sliced beef is marinated to taste. Stir fry the spicy soup t... ...
There's no oven to make a good brownie. The taste is soft. It's just wet. The rich chocolate flavor spreads on the tip of the tongue.