Chinese Food
All Recipes
Steamed tilapia
Tilapia is also called auspicious fish. It has few thorns. It's also good for children to eat. There are no thorns. In summer, eating more steamed vegetables is good for your health. It's not as greasy as cooking. -
Matcha cake can also be used as a playground
I like cake rolls very much, especially the smell of Matcha. But the little pot friends at home especially like ball games. I thought that the cake slices before Matcha rolls up can also be made into a small playground to make the little pot fri... ...
Steamed flatfish
It may not be easy for the working people to cook. It should be more difficult to eat fish. It's too troublesome. So, steaming is your best choice. Steaming saves the most time. There's a solution to eating fish. Steam the fish. Plaice is rich i... ...
Pork and cowpea bun
It's the time when cowpeas are on the market in large quantities. Every time I go to the market to buy vegetables, I can see that the tallyman puts the big bags of tender cowpeas on the counter. The price has also dropped a lot. The original two... ...
Brine shrimp in private room
They all say Suzhou is hot in summer. Although it's not very hot now, I dare not go out in the daytime. I just made a braised Crispy Fish with ribs a few days ago. It's heavy taste. Then the shrimp made a salted shrimp decisively. It's a perfect... ...
Rice with bean curd and glutinous rice
It's refreshing and delicious. I put sesame oil, lard and blended oil. It's delicious to cook-
Steamed eel
Eel has a high nutritional value. It is not only rich in vitamin A and E, but also high-quality protein and amino acid. Its skin and meat are also rich in collagen, so it is very suitable for ordinary people. -
Pickled peppers, chicken feet, I want to go to the front page of the summer fresh home cooking
In summer, you should have a fresh dish. So you can have appetite. This pickled peppers and chicken feet. It's sour, spicy, sweet and crispy. It's very delicious. It's super easy to make. You can learn it -
Stewed carrot with mutton (pressure cooker version)
It's a heavy rain in Beijing today. I can't go downstairs to buy food. What to eat. There are two carrots at home. And some fruit. Think of the food in the refrigerator. Turn it over immediately. Ha ha. There is a piece of mutton. Then stew carr... ...
Homemade meat floss
Xiaoguo likes to eat meat floss. He just bought a fruit language original juice machine. It's said that he can also make meat floss. So I want to make a meat floss for my baby. If I succeed, I will make it myself
[brewed bitter melon in Hakka]
How to brew balsam pear? It's said that a long time ago, a five Chinese and a Xingning man were good brothers. Later, there was a conflict when ordering. One wanted to eat pork and the other wanted to eat bitter melon. Later, the smart restauran... ...
Stir fried beans
It's a spicy and delicious home cooked dish. It's very simple and delicious.
Nourishing porridge
The function of Adlay red bean porridge is mainly to remove dampness. It can remove dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. Black ric... ...
Steamed crucian with egg
Love is a heritage. Many of the dishes I will cook are made by my mother. But it seems like this dish. My mother doesn't make much of it. But I remember it vividly. Think of the taste. I also make it for my children. The first time the baby eats... ...
Coffee cream cake
A few days ago, my friend came back from Guangzhou with two sons during the summer vacation to live in my mother's house for a while. I made cocoa cream cake for her old friend for more than ten years. She kept thinking about it after eating it.... ...
