This formula was improved by the black beauty moon cake (milk flavor cookie) I learned to make last year. I like the improved taste better. So I recommend it to you.
It's more than half a month since the Mid Autumn Festival. I can't sit still when I see that everyone is making moon cakes and swiping the screen. From Taobao, I started to look for moulds - 50g, 63g, 75g, 80g and 100g, then for fillings and rec... ...
This year, I bought cream moon cakes and durian moon cakes from Peninsula Hotel. After seeing the ingredients list, I found that they were different from the formula made before. So according to the actual taste, we improved the method. Here we ... ...
I like taro very much from childhood. No matter it's salty or sweet, it's my love as long as it has strong taro fragrance. But later I found that many taro products sold outside (especially sweet ones) don't have the real feeling of taro. Let al... ...
In addition to making all kinds of sweet moon cakes, you can also make a fresh meat moon cake with crispy skin, full filling and full soup. The fresh meat moon cake comes out of the oven. Bite it while it's hot. The pastry is mixed with onion an... ...
The step chart is 20 times of the formula. The filling can be changed into bean paste, lotus seed paste, Wuren, purple potato or various fruit filling. The steps are 100g. For example, there are more 50g thin leather. The leather is 15g and the ... ...
Now people are eating more and more. Cantonese style, ice skin, milk yellow Even steamed mooncakes are getting bored. How about a chocolate cheese mooncake?
Reference quantity - 50g, 16 pieces
After learning how to cook and cook, I gradually got in touch with baking. I bought all kinds of tools and materials online. It's not the Mid Autumn Festival. I want to learn how to make some moon cakes first. When I'm done, I'll make more for m... ...
Prepare moon cakes for the Mid Autumn Festival, because the packaging is getting bigger and bigger, and they are selling more and more expensive. I want to make my own ice crust, which is simple, delicious and healthy. It will be fun to have chi... ...
It's Mid Autumn Festival again. I used to buy mooncakes to eat. Or I sent mooncakes from the company. Today I make them myself and try them. Don't have fun. New skill get. -
Another Mid Autumn Festival is coming. Moon cakes are necessary during the festival. You can make moon cakes by yourself to be healthier. Moreover, it is not difficult to operate them.
Taoshan moon cake crust is made of traditional Japanese golden Taoshan crust. It has a unique flavor. Taoshan crust originated in Taoshan, Japan. It is made of white kidney bean paste and secretly mixed with yolk, milk, cream and other materials... ...
It's near the Mid Autumn Festival. Everyone is busy making moon cakes. I make moon cakes with yolks. Children love this. The authentic yolk crisp is made of lard. It has a good crisp effect. I don't like to eat lard instead of butter. It tastes ... ...
A few days ago, the lazy cancer broke out. The old cadre said that he wanted to eat the pineapple bag with red bean stuffing. He bought the bean paste stuffing sold in the market. As a result, they were complained that they were not delicious. I... ...