Chinese Food
All Recipes
New way to eat soda biscuits - tomato beef sauce (spaghetti meat sauce)
I'm tired of soda biscuits. Some sauce will make them taste better. I don't know the name of this sauce. It's a fool. It can be used as spaghetti sauce. Come and have a try.
Stir fried meat with mushroom
I emptied the refrigerator today. There are mushrooms in it. The simplest way is to fry meat.
Instant Korean army hotpot
In the afternoon, I came back from playing in the country farm. I sat at home and suddenly wanted to eat Korean army hotpot. But I didn't have enough food at home. I didn't want to go to the supermarket to buy it. What should I do? It's not good... ...
Pork liver and tomato soup
Lycopene is a strong antioxidant. It has a strong ability of scavenging free radicals. It can prevent cancer. Like carotene, lycopene is fat soluble. It can be released by frying oil for human absorption. In order to absorb more lycopene, I will... ...
Minnan longevity snack radish cake
Radish cake is a special pastry of the southern Fujian Province. It is called vegetable head cake in Southern Fujian. It's a traditional Chinese pastry. Many old people in Southern Fujian live a long life. When asked about their favorite and mos... ...
Kwai toast pizza
Suddenly, I really want to eat pizza. It's a Kwai Kwai time to make pizza. This toast pizza is very simple and quick. You can eat it at a moment when you want to eat it. It's great to have a quick breakfast. The taste is not bad at all. Absolute... ...
Wellington beef
I've wanted to eat it since I saw Cupid. I finally tried it.
5 minutes for toast pizza, super simple nutritious breakfast
How to satisfy the desire to eat pizza in a short period of time and make a simple breakfast for myself and my family. The disabled party can also play a good role. Let's do it over the weekend ~ it's delicious to eat toast like this. ～
Fast supper -- delicious Shanghai Kwai rice
There used to be a textile factory in my hometown. When I was a child, many Shanghainese moved to the local place with the factory. So I could also eat Shanghai fried rice, Shanghai eight treasure rice, barbecue and so on. It's a real Shanghai f... ...
Braised rice with five colors
My little friend started her summer vacation on July 1. She was used to eating three meals a day in the kindergarten. I took a vacation and stayed at home. I was not used to it. Especially I had a little sister at home. When there is no holiday,... ...
Seafood porridge
The rich seafood flavor always brings a tempting appetite.
Baked Flammulina mushroom in microwave oven
Barbecue outside. Flammulina velutipes is always my favorite. I often make Flammulina velutipes steamed with chopped peppers at home. But the steam is too much. It's troublesome. It's not as delicious as barbecue. Recently, I have an idea. I thi... ...
Rice with mushroom and chicken (for two)
When I was studying in Guangzhou, I had three meals of rice with mushroom and chicken every week. Guangzhou calls it rice with mushroom and chicken.
Vegetable congee
Nutritious and healthy vegetable porridge is not only the favorite of mothers, but also the favorite of BB.
Bacon rice
Grandma used to make us delicious food when we were little. The taste in memory
Saozi noodles, the best food for northerners to eat in summer
Saozi noodles are most famous for Qishan saozi noodles of Baoji. The so-called saozi is the bittern poured on noodles when eating noodles. People in Western Shaanxi generally say saozi, not halogen. Noodles over cold water. Saozi is fragrant. At... ...
