Chinese Food
All Recipes
Cute cook Q dumplings
Good food is not a problem. Action is the key On the way to food. I'm happy
Braised noodles with tomato and beans
Beans, also called long beans and cowpeas, are seasonal vegetables in summer. Beans themselves taste light. If not with the strong taste of ingredients, it will appear less light. Braised noodles are probably one of the best destinations for bea... ...
Home style cold noodles
It's hot. I always want to eat cool food. How can I get rid of it this summer?
Italian Seafood Noodles
A simple dish. Friends who like seafood can try it
Visual cooling. Enjoying vegetarianism: avocado, basil, pine nut sauce, zucchini cold noodles
August in the city is still hot and sultry. Nothing can compare to the relief of a bottle of cool ice beer. If there is a fresh green meaning in the reinforced concrete life at this time, all the emotions related to the bitter summer will be ins... ...
The most popular small dish in Korean cuisine, pickled Su Zi ye, is an absolute tool for cooking
Suziye. It's a traditional Chinese medicine. It's easy to understand the surface with spicy heat. It has the functions of relieving cold, bacteriostasis and detoxification, relieving cough and phlegm, regulating qi and calming the fetus. Usually... ...
Bean cake with noodles
Special delicious bean cake with noodles
Scallop noodles
I was going to have scallop and carrot noodles. But I don't know if I have any more carrots. I'll make do with it. Adults and children love it. It's light. My sons love it.
Cold noodles in the dog days
The dog days are about to pass. If you miss another year, the most beautiful thing in summer is that you can have a beautiful meal without firing. Anyway, for us to eat, there is no bitter summer. Nothing can stop us from eating. That's the drag
Homemade intestinal powder
I love eating vermicelli so much. I've been thinking about the vermicelli machine and I finally got it. It's a big love whether it's Cantonese vermicelli or Chaozhou vermicelli.
Braised noodles with bean curd
My mother made delicious food, taught me twice and shared it with you.
Noodles with cowpeas in Old Chengdu
When eating noodles in Chengdu, there are three main ways to judge whether a noodle shop is delicious or not. Cowpea noodles can support the glory of a noodle shop.
Rice fried meat
Shanxi Jincheng specialty. Super dinner.
Table top black sesame oil chicken wine noodles
Sesame oil chicken wine is a traditional dish of Hakka people in Taiwan. It is also a tonic diet for women to eat when they are on the moon. It features a large amount of yellow wine and black sesame oil. Hakka people in Taiwan believe that rice... ...
Cold noodles with sesame paste
This cool appetizer can be made at home. Even the kitchen white can be made. Cook some noodles or steamed noodles by yourself. Mix them with a little oil to prevent sticking. Mix some sesame paste in the bowl. Put some vegetables on the yard. Yo... ...
Steamed noodles
A few days ago, my friend brought all the materials to my home to cook the food in her hometown. He left noodles and meat for me. Do it by yourself today according to your memory.
Dispelling dampness, expelling cold, nourishing blood, nourishing Yin, Nanyang flavor meat and bone tea noodles
Meat and bone tea originated in Nanyang. In the early years, Chinese working in Nanyang made soup with all kinds of available herbs in order to get rid of moisture and prevent rheumatism due to the hot and humid local environment. Soup was calle... ...
A bite of crispy spicy crispy beef cake
The recipe recorded on Weibo is said to be the online red cake of Xi'an. It's spicy and fragrant. It's crispy. Share it with you and you can make 10 medium-sized recipes.
