Chinese Food

Roasted mushroom and cabbage

It's easy to eat. Just choose this dish. It's time-saving and time-saving.

Home style dish

I'm from Jilin Province in Northeast China. I can't eat enough from snacks to large ones. Today I'll teach you how to do it.

Stewed spareribs with thousand pieces of knot

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Korean fried noodles with soy sauce -- corn noodles

In Korean TV series, movies or variety shows, it seems that Chinese restaurants are indispensable. Watching South Korean stars mixing and eating fried noodles with big mouthfuls, sometimes with pickled radish and sweet and sour meat, and after e... ...

Fried rice with sausage and egg

Spaghetti

A very simple pasta. It tastes good.

Rainbow noodles

Trial use of Daxi beef powder

Time flies. I feel like I'm still in front of you. It's the ninth day of the first month. Most of you have started to work normally. In the holiday, it's time for big fish and big meat to swell up. Let's have a hot and sour cold fungus. One is t... ...

Roast mutton in electric oven

I love mutton kebabs. But it's too dirty outside. After n experiments, I finally made a simple but not baked mutton. It's delicious without friends.

Fruit sweet soup small round

It's just a big spring festival. Let's have a bowl of sweet fruit and sweet soup to finish the holiday. The method is very simple. Qq small round glutinous glutinous. There is also the nutrition of fruit. There is no burden under a bowl.

Cumin mutton

My family loves mutton kebabs. I can't buy good mutton at ordinary times. The south is goat. The meat quality and smell have done this method. I always think it's a little strange. Finally, I bought Qinghai sheep meat. The finished product is ex... ...

Vermicelli

Tofu and fennel pork balls

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Handmade noodles

Bean curd with fennel

Fried date with noodles

There is a special sweet taste after fried jujube wrapped noodles. When I was a child, my mother made it for us during the festival. Now, I make it myself. The taste is still so good.

Baked pasta with cheese (pasta with minced meat in tomato sauce)

This is the process of adding cheese to pasta in tomato sauce and minced meat. Pasta has a recipe before, but it's too long. Please write it again.

Mapo Tofu

Mapo Tofu is a famous Sichuan dish. My husband likes this dish very much. Today, I made this dish for him. It was made for the first time. It's really successful. I don't believe you can have a look^_ ^. my dear friends, give me a compliment

The pot meat of Daxi beef powder

I'm very happy to have successfully applied for the trial of Daxi beef noodles. During the Spring Festival, I can't do without several hard dishes . I found that this beef noodles came at a time when many dishes can be used to make delicious dis... ...

Braised noodles with bean curd