Home made. Convenient. Simple. Smart you. At a glance...
Eight year old son's first cooking
When making Qifeng cake, the eggs must be refrigerated overnight. The oven must be preheated for ten minutes. The egg white must be beaten into dry foam.
Eggs and oil can make hand rolled noodles taste more chewy
The new coronavirus has cultivated a number of excellent cooks. There is no love in the epidemic situation. Meat buns repel NCP
My food concept - make healthier food with the simplest ingredients. Only food and love can live up to.
There's a long way to go about the boxed meals in the hospital. You go out at seven in the morning. You don't get home until eight thirty in the evening. You're so hungry that you can eat a cow. At this time, I especially want to eat fried potat... ...
Because it's the first time. I don't know if it will succeed. So I didn't take a picture when I prepared the ingredients. It's a bit regrettable, but I didn't expect that the first time I did it was successful. The children have eaten all the me... ...
I miss the snacks outside in a very special time. It's safer to make them at home. Let's eat at home.
Is there any other way to make whole wheat toast than sandwiches? What's inside and outside of me? Use eggs and milk to finish the milk flavored noodles. Delicious dishes are simple and delicious
Three delicacies? Are three kinds of fresh vegetables growing out of the ground? These three kinds of vegetables are delicious, whether they are stir fried alone or in combination. They will be stored for a long time. Stir fry them quickly
I've always wanted to eat pot and baorou. I didn't have a chance to make it. I can't go out during the epidemic. I've made too much starch paste for everything I want to eat. When you do it, please make less.
Self made dishes
Su Zi stuffing is used to grind Su Zi Zi. It has medicinal value. It has the effect of reducing Qi and eliminating phlegm, relieving asthma and moistening intestines. It can treat phlegm stagnation and inverse Qi, cough and asthma, and intestine... ...
Many people like to eat autumn swordfish... The most we eat is roast... I like fried autumn swordfish..... It's also very simple. This time there are only a few yellow fruits....