Chinese Food
All Recipes
Organic cauliflower in dry pot
When my husband was eating, he was basically paralyzed. No matter it's delicious or not, it's all the same. There's not a word. Every time forced to ask. How delicious? I was forced to say something. It's OK. I bought a dry pot and stove on the ... ...
Braised prawns
Home cooked food loved by the family.
Three juice stew pot, Huang Jihuang can eat it at home
It's hot. I don't want to go out for dinner. I heard from my friend that I want to eat Huang Jihuang. So I try to make a three juice stew pot at home first.
Flower rolls with Scallion
As a Chinese pastry enthusiast, the most basic roll can't let go of the Western pastry I've been fed up with in the recent morning. I'll go back to the Chinese pastry again. This roll is soft and thick with the fragrance of scallion and the five... ...
Olympic women's volleyball hot shrimp
It's not easy for Chinese women's volleyball team to get back the gold medal after 12 years. Happy for Chinese women's volleyball team? come on.
Tomato, potato and COD in casserole
TVB's series has hardly been pulled down. I especially like watching short plays such as love country and Bida's own people. More than 900 episodes have come after me. Recently, the second love country movie was very popular at eight o'clock. Ne... ...
Huajiao beauty nourishing soup
This soup has obvious effect on preventing skin aging and whitening skin.
Pasta
When it's time to cook, I'll think about what I'm going to cook. My husband will like what I'm going to eat. Suddenly, I want to eat pasta pies. But there's no meat in my family. It's also good to make plain fillings. Just as there are some ingr... ...
Eel shreds with leek
Monopterus albus is rich in DHA and lecithin, which is the main component of the cell membrane of human organs, and also the indispensable nutrition of brain cells. Monopterus albus especially contains eel element which can reduce blood sugar an... ...
Braised oysters (best with porridge)
I'm in a hurry to take care of my children. I don't have time to take a step-by-step picture. Please forgive me.
Braised tea tree mushroom
The fresh tea tree mushroom is rich in nutrition. It is a green and pollution-free edible fungus with high protein, low fat, low sugar and health food therapy. Whether it's dry or in soup, the tea tree mushroom is very delicious. The taste is fu... ...
Eating light of Miu
Young ginger duck is a traditional famous dish of Han nationality in Sichuan Province. It belongs to Sichuan cuisine. Its meat is tender and delicious. It has rich nutritional value. It can reduce fat, reduce weight and promote blood circulation... ...
Stewed spareribs in pressure cooker
Stewed spareribs in pressure cooker. It's time-saving and labor-saving. It's good for busy people.
Noodles with shredded pork and green vegetables
Green vegetable noodles with shredded pork are loved by everyone. The simple taste and pure taste bring you full positive energy.
