The salad in the lunch box is drenched in the morning. When it is taken out for lunch, the vegetables are not crispy. It affects the taste. So how to keep the quality of each meal on the day of taking rice? Here Gulu teaches you a kind of can sa... ...
Everyone remembers a kind of delicious food that is unforgettable. Whenever and wherever I smell a similar smell, I can recall the memory of that time. For me, paparoti is such a delicious food that makes me think about it. Paparoti is a Malay b... ...
Essential for vegetarians to lose fat
This kind of bread is the main food of pure grain. The smell of wheat is fascinating. The more you chew it, the more fragrant it is. Panini bread is very suitable for many people who are afraid of high calorie Western food. It's very healthy. Us... ...
The cake embryo is two eight inch sponge cakes. The rest is a small part, because the top is not horizontally divided. It is a slanted section. The flower mounting is Italian cream (Presidential fermented butter). It tastes light and sweet. It's... ...
Parmesan cheese is not only a good accompaniment to wine, but also a great dessert
Oysters are also called oysters. They are also called oysters. European people call oysters milk of the sea. Ancient Romans call them delicious fish on the sea. Japanese people call them the source of roots and super rice of the sea. This shows ... ...
Simple and healthy. Handle all your holiday party tables
[tips] be sure to watch the pot when stewing the green mouth. The juice of the green mouth is easy to boil and dry. The radish and onion are also easy to paste. In the 573rd chapter of the kingdom of food and color, I saw a way to cook the green... ...
I like glutinous rice balls very much. It's quick and delicious. It's perfect with tea.
When it comes to shrimp, it always seems to appear on the menu of new year's Eve dinner. What kind of steamed, sweet and sour or braised in brown sauce? In a word, every family can find out ten million changes in shrimp practices.
1. Toast flour, yeast, sifting powder on the surface, sugar 2. Ferment with sweet wine and distiller's yeast into rice porridge, stir for 20 or 30 degrees, put yogurt or yeast powder for half a day (20 or 30 degrees), filter, squeeze (gauze), fr... ...
The smell of the forest is full of mushroom. Enjoy the full mushroom food in minutes.