Chinese Food
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In the Mid Autumn Festival, fresh meat, pickled vegetables and moon cakes are the warmest company. —
I grew up in the north when I was a child. My favorite thing in the Mid Autumn Festival is the fresh meat and pickled moon cake my aunt brought from the south. Later, I came to the south. I also fell in love with food more and more. I like my ow... ...
Autumn wind ~ crispy egg yolk
Time really flies. It's the beginning of autumn again. The autumn wind is blowing. The crab cream is yellow. It's the season to eat crabs. But it's also the Mid Autumn Festival. How can there be less yolk crisp (Su Yue) who likes to eat salted e... ...
Mini pineapple bag · soup
My 35l2 plate is actually a little crowded. I remember to turn the two plates upside down in order to color them in about 8 minutes. I made 18 very cute ones with the size of the palm of my hand. There are several crisps with cocoa powder. I fee... ...
Fresh meat moon cake
Every Mid Autumn Festival, people like to eat fresh meat moon cakes. But they buy less each year. The reason is that it's really not delicious. I always feel that meat stuffing tastes strange. I always thought I couldn't make fresh meat moon cak... ...
Douzi's family day white crisp cloud leg moon cake
At the end of the week, the family day of douguo.com. The Mid Autumn Festival is coming. I specially prepared this Yunnan style white crisp skin cloud leg moon cake to share with Douzi. -
Fresh meat moon cake
The Mid Autumn Festival is coming soon. All kinds of moon cakes are coming to the stage. Fresh meat moon cakes are one of my favorite. I've been making them myself since I learned how to make them. I've always heard that adding animal oil and ve... ...
[Wuren moon cake. You don't need to roll out of the moon cake world] make some changes. Pheasants can also become Phoenix.
Another Mid Autumn Festival. Last year by the roll thick moon cake world of the five kernel moon cake. Looking forward to. Because of the hard texture and the filling mixed with five kinds of nuts, the taste is complex and not understood. Howeve... ...
Stir fried Portunus in Scallion sauce
Now is the best season to eat crabs. The crabs are fat and fat at this time. The price is low. Friends who like crabs eat more. Don't miss it.
Pineapple bag with crisp skin
Interest is the biggest teacher. Baking is like doing experiments. It's a process of accumulation. This time there was an accident. The oven broke down. Then use the electric cooker. It's just as wonderful and delicious.
Fresh meat moon cake
The moon in the night sky is more and more round. The charm of Mid Autumn Festival is more and more strong. In the hearts of the Chinese people, the Mid Autumn Festival is equivalent to the Spring Festival. It is a symbol of reunion. This year's... ...
Cloud leg moon cake
Take part in the activity of douguo. Go sit down with my friends and forget to learn how to make cloud legged moon cakes from master Fu. Cloud legs think of the moon cake with crisp crust. The taste is very good.
Su style moon cake (fresh meat moon cake)
For those who don't like to eat sweet mooncakes, the crispy mooncake has been researched for a few days. It's made by chance. But it's ideal after it's baked. The crispy part is very crispy. There's also the smell of butter. This traditional cri... ...
Mung bean cake - Chaoshan cake with fragrance, warmth and jade
Chaoshan pastry. I only love mung bean cake, especially Zhanglin mung bean cake. The entrance is delicate and sweet. Every year on the Mid Autumn Festival, my friend always brings me the mung bean cake made by his uncle's house. The little mung ... ...
The moon cake festival is another year
Skin quantity - 10 ~ filling quantity I didn't count
