I think of what my mother made for me when I was a child. At that time, it was just simple flour and shallot. But I can also eat it very well. Now I am drifting in a foreign country. I want to relive that taste again. I've improved myself today.
It's very suitable for breakfast. It's delicious and delicious
Quantity of 4 copies
It's quick to put. It's healthy and delicious. A cup of coffee is a person's lunch. It's also good for breakfast. It's also delicious with homemade soymilk.
Super healthy food. I use it as a staple food.
I saw a big guy do it on the Internet. I can't help trying.
Little fresh breakfast
Scallion cake + porridge. A rare modern version of fairy dinner.
For egg tarts beginners, the biggest headache is definitely the folding quilt with a thousand layers of crispy skin. Especially in summer. As long as butter is taken out of the refrigerator, it will melt all the time... At the end of the day, I ... ...
Not to KFC now. We can have chicken rolls, too.
Flying cake skin is really a good thing. I used it to make many simple and delicious things. Egg tart is my favorite. It's simple and delicious. The skin is crispy and the filling is soft and tender. It's delicious.
I usually cook four dishes and one soup at home. I don't want to toss when it's hot. Learn from the northerners. I eat a few steamed buns and a bowl of vegetables with a bowl of sweet potato porridge. It's very comfortable. Three days' day does ... ...