Chinese Food
All Recipes
Sweet and sour pork with pineapple
Pineapple and old meat add a delicious taste to the table with a sweet and sour meal -
Braised spareribs with potatoes
Braised spareribs with potatoes is a familiar dish. I seldom make it because it's too delicious. My brother came home the day before yesterday. He said he missed my potato ribs. Let me make a pot for him to taste. Just at home there are half bas... ...
Cream Raisin Bran
Because of the consumption of light cream. I met this new product attempt
Fried broccoli with shrimp
Fried broccoli with shrimp has a high and comprehensive nutritional content, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene.
Red date milk cake
This cake is very simple. It doesn't need to be kneaded by hand. It can be done by mixing with chopsticks. The ingredients are fresh. Because red dates are put in, even sugar is not added. The finished product is still sweet. In summer, it's ver... ...
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
Exclusive White Lover
Today's specially selected ingredients are all white. According to the theory of five colors of traditional Chinese medicine, white food corresponds to the lung meridian. It has the effect of nourishing yin and moistening the lungs. But each ing... ...
Crispy fried chicken chop & pork chop (DIY bread bran)
There are two stale corn buns left in the refrigerator. No one eats them. It's too wasteful to throw them away. Just yesterday I saw an article about homemade bread bran. I'll take action today. Super practical. One yuan can make a lot of bread ... ...
How could an omelet do this? Breakfast for babies can be so creative.
The egg net cake is popular on Weibo recently. I followed the trend yesterday. But I improved the recipe according to my baby's taste. The taste is crispy. Huang Xiaobao has eaten several. The method is also the rhythm of seconds. The ingredient... ...
Toasted cod with bread bran
Cod meat is delicious and tender. In order to lock in water, it's easy to present. It's also less oil and healthy. This is the best way to make cod meat.
Biscuit series - White Lover biscuit, French caramel and almond biscuit, Roman shield
It's said that the name of the white lover comes from the Japanese founder in the boundless snow. He didn't mean to see a pair of lovers walking in the snow. The scene was very warm and warm. So he called the newly developed biscuit the white lo... ...
Breadcrumb shrimp
The shell of Arctic shrimp is very thin. It's Crispy after frying. Delicious calcium supplement
It's better than nougat
Nougat is still popular. What's more popular is this snowflake crisp with better taste. -
Cherry sauce milk fragrant Chinese yam bran box
Iron stick yam contains protein, sugar, vitamin, fat, choline, amylase and other components. It also contains iodine, calcium, iron, phosphorus and other indispensable inorganic salts and trace elements for human body. According to traditional C... ...
Net red snowflake crispy
The winter in Kunming is really coming. The winter is coming. The Christmas season is also coming. Recently, the hot snow cake on the Internet is very suitable for the Christmas season. At first, I didn't think about this snow flake cake. Isn't ... ...
