Chinese Food
All Recipes
Super soft 100% whole wheat bread without a drop of oil
The traditional 100% whole wheat bread tastes hard, so many businesses add cream or a little whole wheat flour to the bread for the better taste of the bread. In this way, the effect of whole wheat bread will be greatly reduced. Recently, I foun... ...
Egg filled pancake
Because my baby likes eating pasta, I'll try my best to make him something to eat.
Baby's supplementary food -- eggplant cake
Suitable for 12m + eggplant, it has the effect of removing pain and promoting blood circulation, clearing away heat and swelling. The eggplant skin contains vitamin B. vitamin B and C are a good partner. The metabolism of C needs the support of ... ...
Colorful steamed bread
Since we have children, we are mothers who make all kinds of changes to make delicious food for our children. We are afraid that our children's nutrition will not keep up with us. It's the most troublesome thing for children to choose food. But ... ...
Delicious and simple Muffins
It's just greedy. There are fairies in the group who have done it. They want to try. Ha ha - like my mother said - how can you do this? I replied - there's a foodie available Mei No way. You have to have a pair of hands that can do it.
Fried dough, fried dough, fried dough
This snack is easy to make. If you don't want to eat, cook some porridge. Fry a small plate of noodles and eat it under the ball
Steamed bread with condensed milk
I grew up in Chongqing. I was used to sweet steamed bread. I grew up in the north. I couldn't buy it at all. Only the quick frozen milk steamed bread in the supermarket. I made it myself.
Baby's complementary food - two color cake
It is suitable for 9m + baby pitaya, which is rich in protein and dietary fiber. Its iron content is also higher than that of ordinary fruits. Yam has the effect of invigorating the spleen and nourishing the stomach. If the baby doesn't like to ... ...
Sesame cake with onion
Onion delicacy sesame cake. Kwai cake, a favorite food for everyone. Simple and easy to do. No new beginners fail. No need to make noodles. Super breakfast. First choice for breakfast. -
Tielle salty, French classic seafood pie
My friend terika. Is a French beauty from Tahiti. Once I asked her which local food she liked best? She said it was South Fawcett's seafood pie. She said - Jun. don't know? Seth's pie is made of squid and mixed seafood. Squid and tomato sauce bl... ...
Jujube and chrysanthemum crispy
My husband likes to eat jujube paste. In addition to making moon cakes, he found other uses of jujube paste. Today, he made jujube paste and chrysanthemum cake first.
ANGA butter cutter
I like to eat some pasta in the morning. I often cut it with a knife. Sometimes I put some tomato sauce on it. Today, it's changed to ANGA soft butter. It tastes more sweet. My family also like it very much.
Egg cake
Good breakfast helper
Two color cake
Black rice has the functions of Tonifying the kidney, black hair and blood. It's steamed with glutinous rice. It tastes soft and glutinous. It's delicious.
Crispy roasted chicken wings
Today's dish is said to be the zero failure oven dish in the legend . In fact, it's a lazy dish. If you are a kitchen white, you can't cook, and you are very lazy. Try this dish quickly. It will definitely give you confidence. Roasted chicken wi... ...
Make sure you love it
Not long after I came back from Xi'an last year, I can't forget the burger there. I just made it myself. Just a friend sent me the donkey meat. I made some Baiji bread directly, and then matched it with delicious donkey meat. It can be said that... ...
