Chinese Food
All Recipes
Braised rice with beef brisket
I haven't cooked for a long time. No cooking. No bread. No cake. I feel numb and sad every day. We are growing up. We have families. We are getting old. We are all worried that our parents will grow old and have white hair. I have imagined. If m... ...
Romantic western food - fried cod with mashed potato
The Norwegians have a saying that spicerdufisk, blirdufrisk. It means that eating more fish will make you healthier. The narrow coastline makes Norway a big exporter of COD, salmon and some other fish. Cod is not only delicious but also nutritio... ...
Street egg pancake
Great love.
Braised chicken leg (potato)
Because I don't like special sweet food, I don't have a cold for the things made by coke. That stewed chicken is essential. After the failure of boiling sugar, it will fail again. This time, it's really OK. If you get this stewed chicken leg, th... ...
Braised chicken
Stewed chicken rice is also called fragrant chicken pot. Stewed chicken pot rice with thick sauce. It's a family dish of Shandong cuisine. The main ingredient is chicken leg meat. It's Stewed with green pepper and mushroom. It's delicious and tender.
Potato sausage rice
Actually, I am a very lazy person. So just do it.
Mashed potato
Eat more potatoes. It can reduce fat intake, gradually metabolize excess fat, eliminate obesity, and make you graceful and good figure. ha-ha.
Nourishing in autumn and winter
It's almost 30 degrees in Hunan these days. Although it's hot at noon, it's still chilly in the morning and evening. Look at the calendar. It's about to frost. When the weather is cold, the happiest thing is to eat casserole. It's delicious with... ...
Shrimp balls with mashed potatoes
[ginger. What do you eat today? 】[ha ha. Have a ball. 】But it's really a ball. This time, we made shrimp balls with mashed potatoes. Prawns, potatoes, eggs, flour, breadcrumbs, cooking wine, black pepper, salt, chili sauce or tomato sauce.
Stewed beef with potato (pressure cooker version)
It's a very simple dish. It takes time to stew normally. But I usually make it in a pressure cooker. If it's not a soup, the taste is not very different. It's very suitable for eating warm food in winter
Stewed persimmon with beef brisket
More vitamin C in autumn. Tomatoes are rich in vitamin C
Old style stewed cabbage with mushrooms and potatoes
Shiitake mushroom is delicious, fragrant and nutritious. It is known as the Queen of plants . Shiitake mushroom is rich in vitamin B group, iron, potassium, vitamin D (converted to vitamin D after sun exposure), sweet and smooth. Fresh Lentinus ... ...
