Usually I love eating crayfish in the shop outside. But it's not good to have a small amount of crayfish outside. What's more, it's not very clean. Today, I saw that crayfish is very fresh and cheap in the food market. I bought two Jin to try it... ...
I saw why I got married some time ago. I always wanted to do it when I watched prawns make small pieces. I finally came to do it today. Don't see many steps. In fact, there are not many steps. I just think the above picture is easier to understa... ...
I have to eat vegetables in summer. I'll have another beer. It's my first time to write a recipe. I hope you can understand it. This is our family's way. My mother used to open a nightclub and learned a little.
I've eaten it several times outside. I don't think it's clean. I've tried it several times. Finally, I've mixed the taste. I've got a few friends together. I'm eating crayfish. I'm drinking cold beer for a chat.
How can we not eat shrimp in shrimp fishing season...
- sun your summer appetizers
I cook clean and sanitary dishes at home. I prefer the side dishes cooked with crayfish. Usually I dare not eat outside. I'm afraid it's not clean. Now. Let's go.
I found that I haven't eaten crayfish this year. It's very troublesome to make it. But I can't stand my wife's hard and soft bubble. I decided to make a Jin to try the new idea.
Summer is coming. Let's eat crayfish together.
The only advantage of making crayfish at home is that it's clean and sanitary. Then you can eat it freely.
It's time to eat crayfish again. The circle of friends is sunning. It's easy to be blind outside. You can't wronged yourself. Buy some live shrimps in the market and make them by yourself. Super simple
Summer is coming. The crayfish season is coming. It's getting dry.