Chinese Food

Kwai dessert - American chocolate soft cookies

Maybe a lot of people misunderstood it the first time they ate a soft Cookie - it wasn't baked. Actually, I prefer soft cookies to crisp cookies. The soft taste of cookies is like cake. In Waiguo, soft cookies are the first choice for matching coffee.

Kung pao chicken

Donkey rolling

I coveted it for a long time. I finally started. I just forgot to buy bean paste. I mixed it with icing sugar in bean noodles. It's also very good. There are too many steamed noodles. The finished product is a little big.

Cinnabarin caravan

Making macarons really needs a awesome oven. The ordinary oven will make makaron's skin burn if you don't pay attention. Macarone is not a very mysterious dessert. But among many flavors, it depends on which one is the most attractive. This maka... ...

Scallion cake

Scallion pancakes don't have onions

Red date cake

Every week I go to the ballet. I can always smell the sweet red dates. Today when the house full of red dates fragrance comes out. Ha ha. I suddenly think of tomorrow's ballet.

Milk flavored carrot meal bag (plain oil version)

Carrot is rich in carotene, vitamin C and B vitamins. It has many health functions for human body. It is known as little ginseng . This small bread made of carrot puree and vegetable oil. It's nutritious and healthy. It tastes slightly sweet and... ...

Orange macarone

Bonito and tempura

Shrimp with pepper and salt skin

Shrimp with vegetables

I've received the shrimp from COFCO. It's big and crisp. It's delicious. -

Bread

Handmade chocolate nut biscuit

This kind of nut chocolate has been made many times. My family says it's delicious. It's baked almost every week. Although it's not so good looking, it's good to eat/~

Balsam pear beef

Tea way Earl Black tea black sugar Europe

First of all, I would like to thank the bean and fruit food and the super private chef event hosted by Wangsen College for giving me the chance to stand out on this platform. Thank you, CASS electric appliances for winning the championship in th... ...

Matcha milk cover

Microwave oven fish flavored shredded pork Kwai

You can eat classic dishes without firing or worrying about cooking fumes. You can make this fish flavored shredded pork in a few simple steps. You don't need to run to a restaurant any more.

Orange, Napoleon, French blue belt

Classic works from French blue belt Culinary Institute. The traditional and authentic crispy crust with vanilla Ganache makes people unable to extricate themselves

Minced pork rolls with shallot

I made n rolls many times. The rolls cracked. I didn't have confidence. Defeat after defeat. Today we finally make a perfect bread roll that doesn't crack. Good Kaisen.

Invigorating spleen, appetizer, home cooked vegetable, dried plum, steamed pumpkin

The sweet pumpkin and the salty dried plum are integrated together. It's not only a delicious meal, but also a healthy and appetizing dish.