Chinese Food
All Recipes
6-inch Qifeng cake
Qifeng cake is chiffon cake in English, which means it tastes like chiffon and tulle. Qifeng cake is also a very basic baking dessert. But the failure rate is also very high. After repeated attempts, I also baked a good Qifeng cake. Here I would... ...
Fried free Japanese Curry Bread
Recipe from momocook. Slightly changed.
A must for Guangdong new year's Eve meal
Guangdong's new year's Eve dinner. If there is no such dish as pig's hand, you can't feel the atmosphere of new year's Eve. Most of the dishes made with pig's hand are also auspicious. For example, making a fortune, attracting money, making a gr... ...
Xiangxiangda absolutely original private fennel pork dumpling~
I've always wanted to taste dumplings with different tastes. Last night, I happened to find out that some people don't necessarily like the smell of fennel. But for those who like it or don't resist it, they can really taste the taste of new fil... ...
Egg biscuit (formula of finger biscuit)
My family's little pot friends and friends' family's little pot friends are less than one year old. So I improved the formula of finger biscuit (more than half of the sugar has been reduced). I made this egg biscuit. It's suitable for children u... ...
Almond Margarita
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Nougat
It's new year's Eve. Make some sugar
Marshmallow nougat trial of Liren electric cake Dang
My friends in the baking circle are making nougat recently. I always wanted to do it but didn't do it. First, I think it's a long time to bake peanuts in the oven. Second, I always think it's troublesome to do it. But I bought all the raw materi... ...
Mapo Tofu
After eating Mapo Tofu made by many people, I still feel that it's delicious. It's delicious, fragrant, tender and smooth.
Ice dumplings for Jilin new year's Eve in Northeast China
Shuidian powder must have a thin layer.
Crystal shrimp dumpling
The original work of this pastry is amazing. Because it's from the north, so I have a strong interest in the crystal shrimp dumpling in Guangdong. I did the experiment. It was very successful
Boiled white meat is a must for Dalian New Year's Eve dinner
Boiled white meat is really boiled with water. It's not sliced pork with Sichuan cuisine. Boiled white meat is very simple. It's a big dish that can be made by friends with no foundation. This time I didn't use streaky pork. And my friend brough... ...
Squid ring
Squid is common. You can make one when you are bored. Drink a little wine and watch TV. It's good to make one at home-
Biscuits
Marguerite with instant taste. Not only good-looking, but also very good taste.
Crispy pineapple puff
Because the company held the first food salon, I made this entry pineapple puff .
