I tried to make it because I adored the candy cookie teacher. It was delicious. The taste is delicate and creamy. It's like cheesecake. It's been made several times. It's a success. So this time, it's carefully registered on the bean and fruit.
If you don't have delicious ingredients at home, you'll go to tmall. I just saw the delicious sausages bought in the import supermarket. There's cheda cheese sausage. It's not my style to chop your hands at once. It's still very fast. After rece... ...
Pure hand-made cough and lung moistening lollipop can't be eaten. It's suitable for all ages. Its main ingredients are Sydney, Fritillaria sichuanensis, loquat leaves, red dates of Siraitia grosvenorii and maltose. Lollipop is indispensable for ... ...
I've always wanted to try Japanese style fruit burning. It looks really cute. It's cute. It turns out there are so cute snacks. Today I made two sweet Kwai nuts for sweet baby. Simple and quick. And it was very good at modeling. I believe the ch... ...
Baking novice. Give me some advice. The recipe is six inches. The mold is seven inches. The sandwich is added in the middle -
Chicken wings are delicious no matter how they are roasted, fried, fried, sauced or roasted. Until the marinade is more healthy and delicious. The chicken wings are very tasty after marinating. Simple and fast, you can bake the cumin wings that ... ...
It's a big problem to ferment bread in winter. There's no time for office workers to make bread. This small yogurt bun is a fermentation. After work home knead noodles when making dinner. At night before going to bed can be roasted. A plate of 1... ...
Welcome to the brand new 2018. Family dinner. Make a cake mixed with Matcha swirl and strawberry bomb. I wish the whole family peace, health, health, happiness and happiness. -
The biggest thing about steamed buns is the hair. The hair is not good. The ugly buns want to jump off the stairs for minutes. The chef has come to make a point for you. I'm sure it will look better than the one I bought.
This black forest is very simple. It doesn't use Qifeng cake. So for novices, 100% success rate is the driving force for us to move forward. And I also use strawberries instead of cherries as my heart. Let's see what kind of fruit you like.
Not all croissants are praiseworthy. I made croissants today. It's just a fragrance. -
I made a Polish rose bun. It's very soft and mellow. It's soft and brushed. It's still the same on the third day. It's also very simple. Let's try it for a friend who likes it. The recipe comes from red leaf 99. It's slightly changed (10 grams l... ...
Lion's head, also known as sunflower chop meat, is a representative work of Huaiyang cuisine. The traditional standard practice is to add 60% fat and 40% thin pork, onion, ginger, eggs and other ingredients, chop it into meat paste, knead it int... ...
The light snow is cold and will snow. The earth is not even cold and the snow is not heavy. Light snow is the beginning of cold weather. Precipitation condenses into snowflakes in the air. The body function also slows down. Rest and recuperate f... ...
A lot of bread recipes mention French noodle, so do my recipes, but they often don't talk about how to make them or simply bring them to me. So many babies ask me how to make French noodle, and write this recipe as a common tool based recipe, a ... ...
First of all, I made this bread twice for this recipe. The first time I made it, I ate three small balls in an instant when it came out of the oven. Then I forgot to take a picture because I was burning and talking So again But I'm lazy after al... ...
After the baby is born, I like sweets very much. I bought puffs in the cake shop before. But it takes a long time to put them in the freezer so that they don't need bubbles. I don't like them very much. I think it's just right that puffs are mad... ...
Although it's a simple noodle, it's very exquisite to make bittern. Take a closer look. And by the way.