Chinese Food
All Recipes
Peanut milk
A cup of peanut milk. It's full of peanut and rice fragrance. Drink it. It's fresh and sweet.
Marinated pigeon
Cook for 10 minutes in high heat. Cook for 10 minutes in low heat
Waffle
I learned this dish from a magazine. I made it for the first time...
Self made condensed milk
The amount of sugar accounts for 15% and 16% of milk. Oh, like me, students who like sweetness can add some more sugar.
Deep fried milk fan
Milk fan is a fan-shaped dairy product, which is divided into milk white and milk yellow. It has the characteristics of high nutritional value, mellow and delicious. It is a good dish for Bai people to treat guests. As long as you go to Dali, yo... ...
Sauteed cabbage
You can have nothing in the kitchen, but you can't have a bottle of beancurd.
Hypnotize Margaret
Three styles of hypnotic Marguerite bring cool visual effect and taste in hot summer. It can also be sweetened with sugar to make the wine sweeter.
Chicken wings with southern milk
I can't help it. Douer soup is served by myself. My son sits on his little chair and nibbles chicken wings. After eating one, he asks for another. At last, he only eats half a bowl of rice.
Roasted pigeon
A dish my son and my husband love
Braised pork with southern milk
I'm looking forward to my SLR. Although it's just a low-end SLR, no matter what. The effect of film production is much better than the ordinary card machine... No need to polish it. These days, the bedtime reading is still Zhuang Zuyi's anthropo... ...
