Kwai toast pudding is a crispy, crisp, crispy, quick breakfast. Crispy toast, sweet and sour cranberries, soft and tender pudding. The combination of the three flavors can instantly improve your breakfast by N levels. -
Delicious, nutritious and pleasing to the eyes - the pursuit of delicious food will never stop. -
The recipe matches itself. In terms of material selection, I have integrated many recipes and refer to the ingredients list of the commercial products I have eaten. No, it's wordy. No point. Please take a look at the tips~-
At first it was made according to someone else's recipe. Later it was too troublesome to steam or bake. It's easy to use microwave oven directly. The result is not bad-
Cube self matching. Component 3 as shown in Figure 3
On Taobao, I bought the gelatine powder and prepared it for jelly. But I searched all the beans and fruits. They were all made of pudding powder, bean jelly, egg and QQ sugar. These are just substitutes. And the gelatine powder is the authentic ... ...
Failed to make tree root cake for my son. Looking at QQ sugar at home, I thought of doing this. My son likes it very much.
This pudding baby likes to eat very much. It has both the fruit flavor of QQ sugar and the milk flavor of milk. And it's very beautiful.
Recently, strawberries are on the market. The bright pink strawberries are fragrant, sweet and sour. I just got to know strawberry. It's called stout pear. I saw it in TVB TV series for the first time. I was greedy for strawberries when I was a ... ...
The tenderness and smoothness of pudding and the light fragrance of milk have a kind of ultimate temptation for me who like sweets. But I am a snake born a little lazy. I like brevity if I can. As long as the goal is achieved, the process can be... ...
From the dessert store
Caramel pudding without syrup. It's super simple.. The materials needed are also super simple. The entrance is tender and smooth ~ delicious. It happens that the egg yolk is left after making proteoglycan. This is a good chance to eliminate the egg yolk.