It's so beautiful to see this puff on the Internet. I've always wanted to try it. After the first failure, I finally succeeded the second time. I'm very glad.
It's said that Cixi's breast boosting snack has no effect. No one uploaded the production process. So I'll try it.
It's soft and very suitable for children to draw their favorite patterns. I don't add much sugar because I'm made for children's taste, which is basically light.
Puff is my favorite. Although I know that eating more will make me fat, I still can't stand the temptation of delicious food. Now I know that most of the products sold outside are vegetable butter. Eating more is harmful to human body. So I stil... ...
Kepu to5330 household oven. Although the function of kneading is powerful, the basic function of the oven is completely quality free. The temperature tested is accurate. Moreover, it can adjust the different temperatures of the upper and lower f... ...
My oven is only 18L. Every time I adjust the temperature, it is full of unknown ah ~ so I especially understand the pain of using small capacity oven.. For this reason, I specially made out the recipes of these small ovens. It's convenient for y... ...
As a rookie in baking, I was always supported and encouraged by douguowang in the beginning. I was very moved. I believe that many fruit friends who grow up in douguowang have similar experiences. Although I just started. There are still many sh... ...
Sammy baking blog - the most intimate baking entry blog. From - when it comes to cream puffs, Sammy has always loved them since he was a kid. Thick cream filling, crispy skin, and rich and smooth taste. Wow Saliva can't help but When I was a chi... ...
I didn't really like puffs before, but once I ate the puffs bought by my classmates, I couldn't forget them. So I fell in love with the wonderful taste of puffs. Puff is really a white baby. It can be eaten directly or with cream, chocolate, ice... ...
Puff is a sweet food from Italy. Whipped cream, chocolate and even ice cream are wrapped in fluffy and porous cream dough. As a symbol of auspiciousness, friendship and peace, people are used to pile her into a tower (also known as croquembouche... ...
Lightning puff is a dessert sensitive to oven temperature. If the fire power is not accurate, it is easy to collapse. After the test of the first two desserts, I have more confidence in the independent temperature control technology of Changdi c... ...
The skin of the puff is crispy, the inside of the puff is mellow, the milk oil on it is light, and the fresh strawberry is sweet and sour. A small puff has four layers of taste. It's definitely many times better than the one bought on the market... ...
When I went to the pastry room, my daughter always liked puffs. Since I bought an oven last year and learned how to bake, I haven't gone. I've made cakes, bread, biscuits and so on. But puff never made them. This is my first time to make a puff.... ...
As white as snow. As delicate as pearl. The perfect match of strawberry and cream. A little fresh. Some sweet and sour. Bring a good mood.