Chinese Food
All Recipes
Pumpkin with shellfish in sauce
Go out to eat. Look through the menu. I'm attracted by a mixed green melon. I feel fresh in the summer. Several people asked for it in unison. I don't see what kind of melon is on the picture. I guess what kind of melon salad is used when I wait... ...
Stir fried chicken gizzards
Usually stir fried chicken gizzards and dried peppers. This time I put fresh red pepper. It's more spicy and spicy. Pepper is produced in Shandong Province. Compared with Western pepper, it tastes more mild. This dish is super delicious. Do you ... ...
Stir fried Tremella
It's a dish that grandma cooked for her mother when she was a child. With the memory of her mother's childhood.
Braised water chestnut with kelp
Braised water chestnut with kelp
Stir fried beans
Knock down the meal
Journey to the West · xiniuhezhou
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Boiled fish
My husband likes to eat. I'll make it for him when I have time. Today, I'll pass it on to you for sharing.
Asparagus with oyster sauce
Nowadays, people's pace of life is relatively fast. They stay up late and work overtime. The pressure is also relatively high. Many people like to eat fried food, fast food and other habits, which will lead to the decline of immunity. Regular co... ...
The people will give the fish flavored pig liver after the meal.
It's spicy with chopped peppers in sweet and sour. It's perfect to cover up the fishy smell of pig liver. It's also a proper utensil for eating all kinds of vegetables. Focus on the official account of the tiny rabbit. An original video recipe every day.
Mixed fungus with Cordyceps
Cordyceps is a popular food material. It is often used for soup and medicine diet. It is a new favorite in medicine diet. It is also very delicious when used as a cold dish with black fungus. It is refreshing, palatable and nutritious, especiall... ...
Hot double crisp crisp and smooth
Jellyfish and pork loin. Two kinds of food with totally different crispness. The former is crispy, the latter is crispy and smooth. The combination of two kinds of wonderful taste makes this Fujian dish the first one - hot and crispy.
Quick fried Kwai cabbage stick with a series of quick dishes.
This dish is not all meat and vegetable, but it's very simple. It's delicious after dinner. Don't miss it when you pass by. Thanks to coco Tingting. I'm adapted from her recipe spicy cabbage stick. It's suitable for people who don't eat spicy (I... ...
Pickled zucchini
Zucchini contains more vitamin C, glucose and other nutrients, especially calcium. Zucchini has the effects of eliminating the boredom and thirst, moistening the lungs and relieving cough, clearing away heat and diuresis, and eliminating swellin... ...
Stir fried beans
The best way to eat beans.
Pickled onion
There are a lot of onions to buy. I just want to solve them as soon as possible. I don't like fried ones. Then marinate them.
