Chinese Food
All Recipes
Middle aged and old people. Red bean paste for diabetics
Yuanzhen sugar (low calorie) or xylitol. It does not contain sucrose. Its sweetness is the same as that of sucrose. The dosage is one tenth of that of sucrose. The middle-aged and old people prefer sweets.
Spicy pot
Everyone likes to eat spicy pot. It's very troublesome to prepare the bottom material by yourself. I recommend a very simple method to you. Use the bottom material of spicy pot of prairie Red Sun brand (I'm not a salesman. It's my own fried expe... ...
Fried chicken shreds with onion
Chicken breast is very nutritious. It's a delicious home dish after quick fried with onions. Chicken breast meat tastes a little dried wood. It can be cut first and then pickled with starch to effectively alleviate the taste of dried wood. And i... ...
Miss grandma's taste bean stewed noodles
Grandma passed away for many years. For many years, I often dream of my grandma. Sometimes I wake up crying in my dream. I know that I really miss grandma. Even after many years, I still miss grandma. I always think that grandma makes me many de... ...
Three delicacies with meat
The one at home likes to shout too much, so it's improved to add meat.
Congee for nourishing qi and beautifying face
It's a good tonic for women with deficiency of Qi and blood.
[trial use of Jingxuan soy sauce] braised mandarin fish
A few days ago, my colleague came back from fishing in the reservoir and sent me two mandarin fish. Siniperca chuatsi is a rare freshwater fish in the world. It is famous for its tender and plump flesh, plump and delicious, no gall and few thorn... ...
Stir fried Pleurotus eryngii with vegetable
I always like to cut the ingredients into small pieces and stir fry them. They not only taste fast, but also can be scooped with a spoon. It's very convenient for children. Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydr... ...
Seafood congee in casserole
Use a casserole to make a bowl of seafood porridge. It's delicious. It's very pleasant to have a bowl of hot seafood porridge in autumn and winter.
Green fish in casserole
A hot dish loved by my family.
Cream puffs
Speaking of puff, you must be familiar with it. This dessert from Florence, Italy, has been loved by everyone since it came out. It has been spread to different places to form different versions, and it has been carried forward under the improve... ...
