Chinese Food
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Beef ribs with garlic and black pepper
It's a delicious feast.
Wuxi sweet and sour pork ribs absolute private recipe
Wuxi sweet and sour spareribs are red in color, crispy in meat, fragrant in bone, thick in juice and sweet in salt, which fully embodies the basic flavor characteristics of Wuxi cuisine. This is quite different from the taste of sugar and vinega... ...
White gourd and Spareribs Soup
As we all know, Cantonese like to drink soup. In the hot summer, come to a soup with ribs and white gourd to clear away the heat. Wax gourd can clear away heat, relieve summer heat, thirst, promote water, reduce swelling, free of fat, low in cal... ...
Zhenjiang spareribs
I alone and my colleague's children ate all the ribs in the kitchen without any interference. Of course, I will not tell you the fact that I bullied the children in order to snatch the last one.
Sweet and sour spareribs
When it comes to the ribs, I have to mention the difference in the taste of meat between the north and the south. People in the North eat meat. They like large pieces of meat. They eat meat at the same time. The so-called boneless and rotten mea... ...
Stewed spareribs with corn and balsam pear
The local food is in the current season. Go to the vegetable market in the morning and have a look. It's the same with cowpea, bitter melon and eggplant in the past. Don't forget that there are so many. Almost every family sells them. Today, I s... ...
Grilled pork ribs with cumin
My husband saw that I roasted chicken wings several times. He called for pork ribs. I can't help but try some.
Chinese New Year's dinner with sweet and sour pork ribs
Sirloin is one of the classic Chinese dishes. Its color is bright and the taste is fragrant. It is mainly made of pork tenderloin. The auxiliary materials are flour, starch, vinegar, etc. In Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, G... ...
Ribs with coke
Cola spareribs is a delicious recipe. The main raw materials are cola and spareribs. They are sweet and sour, delicious and nutritious.
Grilled ribs
I want to make something new for those who are not happy with meat. I have to take a bit of height with me when I am bold. The whole ribs are roasted and born. Perfect. (gesture please see the official to mend the brain by yourself) eating whole... ...
Sweet and sour pork ribs for lazy
Why is this sweet and sour spareribs called lazy version? That is to say, the process of making it is relatively simple. The seasoning is also very little. It can also eat sweet and sour spareribs in a time-saving and labor-saving way. It is mor... ...
Fried beef ribs
Cowboy bone. Meat in the bone. At first sight, I think it's nothing to eat. But I tried to go on with the bone. The meat on the edge of the bone is tender and delicious. It's too much to eat. I made three steaks at noon. I think it's the best one to eat.
Sweet and sour spareribs
Sweet and sour pork ribs is a dish that many people like to eat. The methods are also different. The sweet and sour pork ribs I made with this method are not greasy. They taste very good. The method is simple and easy to operate. Like relatives ... ...
Sweet and sour spareribs
Sweet and sour pork spareribs, a typical traditional Chinese dish popular among the people, are fresh and tender, bright red and oily, sweet, sour and mellow. They are an excellent starter or appetizer. They are very popular with the Chinese peo... ...
Braised spareribs with low oil
Braised pork ribs, a well-known dish, is believed to be the favorite of countless people. It can't be said that the most authentic and suitable dish is the best one in my family. Generally speaking, I like low oil and low salt. Although sugar ca... ...
