My grandma brought a lot of mung beans. It's good to think about making mung bean soup in summer to clear the heat and relieve the summer heat. I used Jiuyang cooking machine to make a lot of bean paste when I couldn't finish eating. It's also v... ...
Necessary for summer heat elimination
I like bacon very much. But I'm a rookie. I bought it on a treasure. Guizhou bacon. It's very delicious. The bacon is salty, the potato is soft, and the millet pepper is spicy. You will get a super general taste when eating together. It's very good.
Traditional Chinese medicine pays attention to fish makes fire, meat makes phlegm . For mothers in lactation, no matter what kind of climate, they should ensure their children's nutrition. If they eat more fish, they will catch fire, which will ... ...
This sponge cake is made in an electric rice cooker. I didn't expect it to work so well. It's more satisfying than the one in the oven. It really surprises me. -
I like eel rice very much. Go to the supermarket. See Po Shao eel. Buy it without hesitation. Yesterday, I had half a carrot left over from the stew. Well, let's start
Now it's more and more simple to cook because of taking children. Suddenly I think of this once favorite rice cooker, chicken rice with garlic. Take out the rice cooker that has been put on the shelf. Make a rice cooker chicken rice and you can ... ...
Red beans for blood tonic. Add color to all kinds of sweets. Small size. Big taste. My family's food especially loves Dousha. All kinds of food with Dousha stuffing. All kinds of Dousha Nuomici, purple sweet potato and red bean cake, Dousha Lant... ...
Use the little and fresh electric rice cooker of Princess series. Of course, you should cook like the little public exercise. The key to simple and delicious dishes is that they are not suitable for public service in hot days. Today I share with... ...
An egg needs to be stewed to your heart's content. Sometimes you really need to spend some time studying the details. Chicken essence and monosodium glutamate are not suitable. But you don't want to give up the fresh taste. Finally, you choose t... ...
The season of Tricholoma matsutake in Yunnan is going into the final taste appreciation period. In fact, it's also the time when Tricholoma matsutake is the most fat. It's especially good to fry it in butter, use it to cook noodles, or make it i... ...
I always feel that there is less sausages and more oil when I eat them outside. I make more meat and less oil by myself. My health comes first. I am invincible.
Houttuynia cordata is also known as side ear root, pig nostril, etc. its efficacy and function are heat clearing, detoxification, diuresis and swelling elimination. For pneumonia, lung abscess, dysentery, malaria, edema, gonorrhea, leucorrhea, c... ...
I made it myself when I was abroad. I think it's delicious. But the foreign seasoning is not the same as that of China. The taste is not the same. This is the Chinese version. It's delicious.
I often eat black rice cup in the restaurant. It feels simple. The dish is beautiful. I want to have a dinner at home. A small dessert like this will definitely add luster to the common dining table. The common way outside is only black rice. I ... ...