Chinese Food
All Recipes
Black sesame paste
I remember eating a bowl of black sesame paste in Houjie last year. It's not much, but it costs five yuan. And I feel it's not pure enough. I bought some black sesame when I went shopping. I tried to make it myself. The roasted black sesame is v... ...
Stir fried Asparagus and cloud fungus
Porridge and vegetables in summer
Fried water bamboo with Cordyceps and bean petals
Cordyceps flower is a kind of fungus. Cordyceps flower is only a special name for it in the south. In order to distinguish it from Cordyceps sinensis, the smart business gave it a beautiful name - Cordyceps flower. Cordyceps flower nature is pea... ...
Pig liver congee
The baby eats better
Bean curd with minced pepper and preserved egg
In the hot summer, people's appetite is not particularly good, especially in Chongqing, a big fire city. It's a first choice to choose a cool appetizer. Preserved egg tofu is a relatively simple home dish. It is made of lactone tofu, preserved e... ...
Black rice noodles piss fish ball pizza
As a foodie who believes in love and good food, I believe you must have eaten all kinds of pizza, beef, bacon, fruit, seafood, etc., but you must not have this [black rice noodles, piscine fish balls, pizza] thin, appropriate, thick, cheese, pis... ...
Haimi and Caixin porridge
My daughter doesn't like Haimi very much. Sometimes she put a little bit of steamed egg soup in. She doesn't even eat egg soup. When making porridge in the morning, I saw that there was no material at home, so I put some Haimi in to cook it. I d... ...
Mushroom in cold sauce
A cool and refreshing dish
Braised rice with eggplant
Good Kwai lazy food.
Stewed rice with fresh peaches
The first time I tried to make a rice related to fruit. I had a sudden idea. I didn't expect the taste was very good.
Corn cake
I'm tired of boiled corn. I can change my taste
